Lieferung durchs Restaurant
Dieses Restaurant setzt eigene Mitarbeiter und Fahrzeuge ein, um Bestellungen auszuliefern. Sie erhalten eine voraussichtliche Lieferzeit Ihrer Bestellung. Bitte beachten Sie, dass Sie von Smood nur begrenzt Status-Updates erhalten werden. Achten Sie bitte auf die Türklingel, da wir Sie nicht benachrichtigen können, wenn Ihre Bestellung eintrifft. Bei Problemen oder für weitere Informationen über den Status Ihrer Bestellung wenden Sie sich bitte direkt an das Restaurant.
Le Diwane
Lebanese cook is both a cuisine of the sun and a cuisine of the heart. Its colors evoke the 1001 landscapes of Lebanon, and its diversity reflects the abundance and generosity of Lebanese hospitality.
Öffnungszeiten
| Mo. - Fr. | 12:00 - 14:00 |
| Mo. - Sa. | 18:45 - 22:00 |
Adresse
Rue de Zurich 6, Genève, Suisse
Fleischdeklaration
Le Diwane
1201 - Genève
Lebanese cook is both a cuisine of the sun and a cuisine of the heart. Its colors evoke the 1001 landscapes of Lebanon, and its diversity reflects the abundance and generosity of Lebanese hospitality.
Öffnungszeiten
| Mo. - Fr. | 12:00 - 14:00 |
| Mo. - Sa. | 18:45 - 22:00 |
Adresse
Rue de Zurich 6, Genève, Suisse
Fleischdeklaration
Derzeit haben wir keine Informationen über die Fleischdeklaration, bitte wenden Sie sich direkt an das Restaurant.
Le Diwane
Hoppla...
Es können keine Artikel angezeigt werden. Versuchen Sie, weniger Filter gleichzeitig zu verwenden.Alle Filter entfernen
Optionen
Lebanese Bread
CHF 5.00
Cutlery
CHF 1.00
Mézzés Cold
Hommos Bel Tehine
Mashed chickpeas blended with sesame oil
Moutabal
Grilled mashed eggplant with sesame oil
Lebanese Salad
Lettuce with tomato, cucumber, onion and mint
Loubié Bil Zeit
Green beans in oil
Chanklish
White cheese with thyme, tomato, onion and parsley
Tabbouleh
Salad with parsley, mint, tomato, onion, cracked wheat, lemon juice and olive oil
Warak Enab
Stuffed grape leaves with rice
Labneh
Oriental white cheese with mint
Fattouche
Country salad, with toasted bread and sumac
Moussaka
Fried eggplants, chickpeas, tomato sauce
Bamia Bil Zeit
Okra with Olive Oil and Tomatoes
Makdouss
Baby eggplants stuffed with walnuts and garlic
Hommos Beyrouti
Laban
Mézzés Hot
Foul Moudammas
Fava beans with olive oil, lemon and garlic
Hommos Bil Lahme
Mashed chickpeas with ground meat and pine nuts
Kebbe Kras
Meatballs, cracked wheat, pine nuts
Rokak Bel Jabne
Cheese pastry
Samboussek Bel Lahme
Meat casseroles, lemon juice
Fatayer Bel Sibanegh
Rissoles with spinach
Kawaness
Chicken liver in butter
Falafel
Crunchy with a mixture of beans, chickpeas and spices
Makanek
Lebanese sausages
Jawaneh
Chicken wings deglazed with lemon juice
Halloum Méchoui
Grilled white cheese
Batata Harra
Potatoes with coriander, garlic and hot pepper
Cigare
Soupe de lentille
oignons , lentille, coriandre
Arrayes
Arayess Lahmé
Lebanese bread stuffed with beef
Arayess Jibné
Lebanese bread stuffed with Haloumi cheese
Raw Meat Specialties
KIbbe Naye
Minced raw beef with onions and cracked wheat
Tableh Naye
Raw beef fat-free tartar style
Main Course
Farrouj Moussahab
Marinated boneless cockerel
Shish Taouk
Marinated Chicken breast
Shish Kebab
Lamb skewers
Kafta
Ground beed skewers with parsley and onions
Machaoui
Three skewers: Shish taouk, Shish kabab, Kafta
Chawarma
Thinly sliced marinated lamb with condiments
Kastaleta Kharouf
Lamb chops
Samket Harra
Fillet of sea bass, oriental sauce
Grilled Shrimps
Desserts
Mouhalabié
Sweet milk cream, topped with pistachio nuts, orange blossom syrup
Katayef Bil Achta
Lebanese crepes filled with milk cream, orange blossom syrup
Maamoul
Three shortbread pastries filled with nuts, pistachios, dates orange blossom
Baklawa
Small pastries, puff pastry with pistachios
Knéfé
Minerals
Coca Cola
33 cl
Coca Cola Zéro
33 cl
Blue Henniez
50 cl, still water
Green Henniez
50 cl, sparkling water
Lipton Peach
50 cl
Wine and Beer
Almaza
33 cl, Lebanese beer
Bouteille Ksarak
70 cl, Lebanese red wine
Château Ksara
75 cl, Lebanese red wine
La Réserve du Couvent de Ksara
75 cl, Lebanese red wine
Sunset de Ksara
75 cl, Lebanese rosé wine
Blanc de Blanc de Ksara
75 cl, Lebanese white wine
Über das Restaurant - Le Diwane
The Diwane family restaurant since 1991, welcomes you in a warm and friendly atmosphere to help you discover the best dishes of Lebanese gastronomy. In the heart of downtown Pâquis the whole team welcomes you with a smile for lunch and dinner. You will discover a varied and full of colors made with fresh products in the tradition of the best tables of Lebanese cuisine.
Optionen
Lebanese Bread
CHF 5.00
Cutlery
CHF 1.00
Mézzés Cold
Hommos Bel Tehine
Mashed chickpeas blended with sesame oil
Moutabal
Grilled mashed eggplant with sesame oil
Lebanese Salad
Lettuce with tomato, cucumber, onion and mint
Loubié Bil Zeit
Green beans in oil
Chanklish
White cheese with thyme, tomato, onion and parsley
Tabbouleh
Salad with parsley, mint, tomato, onion, cracked wheat, lemon juice and olive oil
Warak Enab
Stuffed grape leaves with rice
Labneh
Oriental white cheese with mint
Fattouche
Country salad, with toasted bread and sumac
Moussaka
Fried eggplants, chickpeas, tomato sauce
Bamia Bil Zeit
Okra with Olive Oil and Tomatoes
Makdouss
Baby eggplants stuffed with walnuts and garlic
Hommos Beyrouti
Laban
Mézzés Hot
Foul Moudammas
Fava beans with olive oil, lemon and garlic
Hommos Bil Lahme
Mashed chickpeas with ground meat and pine nuts
Kebbe Kras
Meatballs, cracked wheat, pine nuts
Rokak Bel Jabne
Cheese pastry
Samboussek Bel Lahme
Meat casseroles, lemon juice
Fatayer Bel Sibanegh
Rissoles with spinach
Kawaness
Chicken liver in butter
Falafel
Crunchy with a mixture of beans, chickpeas and spices
Makanek
Lebanese sausages
Jawaneh
Chicken wings deglazed with lemon juice
Halloum Méchoui
Grilled white cheese
Batata Harra
Potatoes with coriander, garlic and hot pepper
Cigare
Soupe de lentille
oignons , lentille, coriandre
Arrayes
Arayess Lahmé
Lebanese bread stuffed with beef
Arayess Jibné
Lebanese bread stuffed with Haloumi cheese
Raw Meat Specialties
KIbbe Naye
Minced raw beef with onions and cracked wheat
Tableh Naye
Raw beef fat-free tartar style
Main Course
Farrouj Moussahab
Marinated boneless cockerel
Shish Taouk
Marinated Chicken breast
Shish Kebab
Lamb skewers
Kafta
Ground beed skewers with parsley and onions
Machaoui
Three skewers: Shish taouk, Shish kabab, Kafta
Chawarma
Thinly sliced marinated lamb with condiments
Kastaleta Kharouf
Lamb chops
Samket Harra
Fillet of sea bass, oriental sauce
Grilled Shrimps
Side Dish
Fries
Rice
Desserts
Mouhalabié
Sweet milk cream, topped with pistachio nuts, orange blossom syrup
Katayef Bil Achta
Lebanese crepes filled with milk cream, orange blossom syrup
Maamoul
Three shortbread pastries filled with nuts, pistachios, dates orange blossom
Baklawa
Small pastries, puff pastry with pistachios
Knéfé
Minerals
Coca Cola
33 cl
Coca Cola Zéro
33 cl
Blue Henniez
50 cl, still water
Green Henniez
50 cl, sparkling water
Lipton Peach
50 cl
Wine and Beer
Almaza
33 cl, Lebanese beer
Bouteille Ksarak
70 cl, Lebanese red wine
Château Ksara
75 cl, Lebanese red wine
La Réserve du Couvent de Ksara
75 cl, Lebanese red wine
Sunset de Ksara
75 cl, Lebanese rosé wine
Blanc de Blanc de Ksara
75 cl, Lebanese white wine
