


Fu Yiu
1110 - Morges
The best Chinese specialities from the Morges region await you at Fu-Yiu !
Öffnungszeiten
Di. - So. | 11:45 - 13:30, 18:30 - 21:30 |
Adresse
Rue de Lausanne 5, Morges, Suisse
Fleischdeklaration
Derzeit haben wir keine Informationen über die Fleischdeklaration, bitte wenden Sie sich direkt an das Restaurant.

Fu Yiu
Optionen
Couverts
CHF 0.00

Baguettes
CHF 0.00

Soup
106. Sweet and Sour Soup
Duck, eggs, leeks, chinese mushrooms, carrots, vinegar, soy


104. Dumpling Soup
Pork, shrimps, batavia


Cold and Hot Starter
201. Vegetables Spring Roll
1 piece


204. Nems
Chicken and vegetables, 4 pieces


205. Shrimps Fritter
5 pieces


206. Satay Chicken Skewer
Spicy, 5 pieces


207. Steamed Dumpling
Pork, 4 pieces


209. Siu-Mai
Steamed shrimp and pork dumpling, 4 pieces


210. Lacked Pork
Spicy, 4 pieces


217. Steamed Shrimp Dumpling
4 pieces


212. Chinese Salad
Batavia, Chinese cabbage, trevisoes


213. Chicken Chinese Salad
Batavia, Chinese cabbage, trevisoes, chicken


215. Big Shrimps Chinese Salad
Batavia, Chinese cabbage, trevisoes, shrimps


216. Crab Chinese Salad
Batavia, Chinese cabbage, trevisoes, crabs


Beef
501. Sichuan Spicy Beef
Bell peppers, bamboo shoots


504. Sauteed Beef with Vegetables
Soy, batavia, carrots, bamboo shoots, Chinese mushrooms


505. Sauteed Beef with Onions


S19. Beef with Red Curry
Bell peppers, bamboo shoots


S16. Crispy Beef
Onions, leeks, carrots


S17. Boeuf à la paysanne ( du chef )
Mélange de curry, sauce worchester avec des oignons

S18. Boeuf au basilic

S21. Beef with "Satay" Sauce
Bell peppers, onions


Chicken
601. Cashewnuts Chicken
Volvary, peas, carrots


602. Bambou and Mushrooms Chicken
Carrots, peas, bamboo shoots, mushrooms


603. Spicy Kung Pao Chicken
Volvary, peas, carrots


604. Chicken Filet with Lemon Sauce


605. Yellow Curry Chicken
Pineapple, bell peppers, onion


S22. Chicken with Basil
Black beans sauce, basilic


S24. Sweet and Sour Chicken
Pineapple, bell peppers, onion


S25. Poulet au gingembre
Carottes, poireau et gingembres

Duck
606. Canard pimenté « Sichuan »
Oignons, pousse de bambou, poivrons, pâtes de piment et un peu de sauce aigre-douce

611. Canard aux légumes
Germes haricots mungo ( soja ), carottes, champignons chinois noir, batavia, pousse de bambou, volvaire, champignons de Paris

612. Canard aigre-doux
Sauce aigre-douce, ananas, poivrons et oignons

607. Roasted Duck


S29. Lacquered Duck with 5 Spices
Pancakes, leeks, mustard leafs, horsin sauce


Shrimps
302. Spicy Shrimp "Sichuan"
Bell peppers


304. Shrimp with Vegetables
Soy, batavia, carrots, bamboo shoots, chinese mushrooms


305. Yellow Curry Shrimps
Pineapple, onions, bell peppers


S35. Sweet and Sour Shrimps
Pineapple, onions, bell peppers


Pork
401. Sweet and Sour Pork


404. Bamboo Sprouts with Pork
And perfumed mushrooms


Tofu
T3. Ma-po Tofu
Spicy


Tofu & Vegetables
T2. Tofu with Vegetables
Soy, batavia, carrots, bamboo shoots, Chinese mushrooms


S30. Sauteed Salad
Roman salad, garlic


Noodle Dish
804. Fried Noodles


Rice & Noodles
801. White Rice


802. Cantonese Rice
Eggs, peas, carrots, leeks


806. Fried Noodles
Mungo beans shoots, carrots, leeks, mushrooms


804. Fried Noodles
Leeks, carrots, mushrooms, mungo beans shoots


805. Fried Noodles with Ahrimps


808. Fried Rice with Chicken


Dessert
Iced Mochi Green Tea


Iced Mochi Mango


Iced Mochi Vanilla


Mochi glacé coco / chocolat

Mochi glacé caramel beurre salé

Soft Drinks
Henniez Blue
50cl


Henniez Green
50cl


Coca Cola
33cl


Coca Zero
33cl


Mango Juice
35cl


Lychee Nectar
35cl


Thé vert « original »


Thé vert au miel et citron


Thé noir citron


Beers
Tsing Tao
33cl


Cadinal Spécial
33cl


Heineken
33cl

