ENJOY THE BEST INJERA OF LAUSANNE
Come and discover this Ethiopian specialties. Most often vegetarian, sometimes with meat, the injera is consumed without moderation. Delight you with this galette finely holed, made of teff flour. To share with family or friends, or between colleagues, the injera is the ultimate convivial dish. Smood delivers you the best injeras of Lausanne with Abyssinia.