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La Couronne
1201 - Geneva

Welcome to the restaurant la Couronne, come and taste delicious homemade African dishes with fresh product

Opening hours

Mon. - Sun.18:00 - 23:00
Sat., Sun.16:00 - 18:00

Address

Quai du Seujet 36, 1201 Genève, Switzerland

Meat Declaration

Currently we do not have information about the meat declaration, please contact the restaurant directly.

La Couronne

Empty cart
Subtotal CHF 0.00
Delivery fee CHF 0.00
Driver tip CHF 0.00
VAT exemption CHF -0.00
Total CHF 0.00

Meat

Mafé Sauce - La Couronne

Mafé Sauce

Mafé is a Malian dish made with peanut paste and lamb. It is the most famous traditional meal in Africa, served with rice

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Mafé Sauce
Mafé is a Malian dish made with peanut paste and lamb. It is the most famous traditional meal in Africa, served with rice
CHF 22.50
Chicken Yassa - La Couronne

Chicken Yassa

Yassa is a Senegalese dish made with fried onions, served with rice

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Chicken Yassa
Yassa is a Senegalese dish made with fried onions, served with rice
CHF 22.50
Dibi Lamb - La Couronne

Dibi Lamb

Dibi is a West African dish and it is the must-have grilled lamb, served with rice or aloko

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Dibi Lamb
Dibi is a West African dish and it is the must-have grilled lamb, served with rice or aloko
CHF 22.50
Thieboudienne Chicken - La Couronne

Thieboudienne Chicken

Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast

-10%

CHF 30.00 CHF 27.00

Out of stock
Photo
Thieboudienne Chicken
Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast
CHF 27.00

Fish

Attiéké Fish - La Couronne

Attiéké Fish

Attiéké is a traditional Ivorian dish made with cassava couscous, served with Aloko

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Attiéké Fish
Attiéké is a traditional Ivorian dish made with cassava couscous, served with Aloko
CHF 22.50
Thieboudienne Fish - La Couronne

Thieboudienne Fish

Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast

-10%

CHF 30.00 CHF 27.00

Out of stock
Photo
Thieboudienne Fish
Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast
CHF 27.00
Fish Aloko - La Couronne

Fish Aloko

Aloko or Aloco, sometimes Alloco, is a traditional Ivorian dish very popular in West and Central Africa, made with plantain bananas

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Fish Aloko
Aloko or Aloco, sometimes Alloco, is a traditional Ivorian dish very popular in West and Central Africa, made with plantain bananas
CHF 22.50

Vegetarian

Thieboudienne Vegetables - La Couronne

Thieboudienne Vegetables

Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Thieboudienne Vegetables
Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast
CHF 22.50
Attiéké à l'Aloko with Tomato Sauce - La Couronne

Attiéké à l'Aloko with Tomato Sauce

Attiéké is a traditional Ivorian dish made with cassava couscous and tomato sauce

-10%

CHF 20.00 CHF 18.00

Out of stock
Photo
Attiéké à l'Aloko with Tomato Sauce
Attiéké is a traditional Ivorian dish made with cassava couscous and tomato sauce
CHF 18.00
Aloko - La Couronne

Aloko

Aloko or Aloco, sometimes Alloco, is a traditional Ivorian dish very popular in West and Central Africa, made with plantain bananas

-10%

CHF 7.00 CHF 6.30

Out of stock
Photo
Aloko
Aloko or Aloco, sometimes Alloco, is a traditional Ivorian dish very popular in West and Central Africa, made with plantain bananas
CHF 6.30

About the restaurant - La Couronne

La Couronne is the restaurant for African food in Geneva, where are served the best African dishes in the city. Nothing is left to chance, products are of high quality and all products are fresh products that literally melt in your mouth.
The menu is varied and the quality of the dishes offered is excellent. Smood has selected for you several dishes from this restaurant and delivers them to you from Monday to Sunday: 0840 004 004 004 or on www.smood.ch

Meat

Mafé Sauce - La Couronne

Mafé Sauce

Mafé is a Malian dish made with peanut paste and lamb. It is the most famous traditional meal in Africa, served with rice

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Mafé Sauce
Mafé is a Malian dish made with peanut paste and lamb. It is the most famous traditional meal in Africa, served with rice
CHF 22.50
Chicken Yassa - La Couronne

Chicken Yassa

Yassa is a Senegalese dish made with fried onions, served with rice

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Chicken Yassa
Yassa is a Senegalese dish made with fried onions, served with rice
CHF 22.50
Dibi Lamb - La Couronne

Dibi Lamb

Dibi is a West African dish and it is the must-have grilled lamb, served with rice or aloko

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Dibi Lamb
Dibi is a West African dish and it is the must-have grilled lamb, served with rice or aloko
CHF 22.50
Thieboudienne Chicken - La Couronne

Thieboudienne Chicken

Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast

-10%

CHF 30.00 CHF 27.00

Out of stock
Photo
Thieboudienne Chicken
Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast
CHF 27.00

Fish

Attiéké Fish - La Couronne

Attiéké Fish

Attiéké is a traditional Ivorian dish made with cassava couscous, served with Aloko

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Attiéké Fish
Attiéké is a traditional Ivorian dish made with cassava couscous, served with Aloko
CHF 22.50
Thieboudienne Fish - La Couronne

Thieboudienne Fish

Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast

-10%

CHF 30.00 CHF 27.00

Out of stock
Photo
Thieboudienne Fish
Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast
CHF 27.00
Fish Aloko - La Couronne

Fish Aloko

Aloko or Aloco, sometimes Alloco, is a traditional Ivorian dish very popular in West and Central Africa, made with plantain bananas

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Fish Aloko
Aloko or Aloco, sometimes Alloco, is a traditional Ivorian dish very popular in West and Central Africa, made with plantain bananas
CHF 22.50

Vegetarian

Thieboudienne Vegetables - La Couronne

Thieboudienne Vegetables

Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast

-10%

CHF 25.00 CHF 22.50

Out of stock
Photo
Thieboudienne Vegetables
Thieboudienne is a Senegalese dish made with rice, tomatoes and various spices, served with vegetables. This magnificent meal is known as fatty rice in Ivory Coast
CHF 22.50
Attiéké à l'Aloko with Tomato Sauce - La Couronne

Attiéké à l'Aloko with Tomato Sauce

Attiéké is a traditional Ivorian dish made with cassava couscous and tomato sauce

-10%

CHF 20.00 CHF 18.00

Out of stock
Photo
Attiéké à l'Aloko with Tomato Sauce
Attiéké is a traditional Ivorian dish made with cassava couscous and tomato sauce
CHF 18.00
Aloko - La Couronne

Aloko

Aloko or Aloco, sometimes Alloco, is a traditional Ivorian dish very popular in West and Central Africa, made with plantain bananas

-10%

CHF 7.00 CHF 6.30

Out of stock
Photo
Aloko
Aloko or Aloco, sometimes Alloco, is a traditional Ivorian dish very popular in West and Central Africa, made with plantain bananas
CHF 6.30

Smood

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