Delivery by the restaurant
This restaurant uses its own staff and vehicles to deliver orders. You will get an estimated delivery time for your order. However, please note you’ll get limited status updates from Smood. Please pay attention to the doorbell as we will not be able to notify you when your order arrives. Should you have any issues, or to get an update on the status of your order, please contact the restaurant directly.
Bombay Delice
Poulet Korma, Poulet Biryani, Samousa
À quelques minutes de Neuchâtel à Gampelen, Bombay Delice vous propose une cuisine authentique indienne, réputée pour sa diversité et son goût incomparable.
Opening hours
| Mon. - Thurs. | 11:15 - 13:45 |
| Mon. - Sun. | 18:00 - 21:00 |
Address
Neuenburgstrasse 2, 3236 Gampelen, Switzerland
Meat Declaration
Bombay Delice
3236 - Gampelen
Poulet Korma, Poulet Biryani, Samousa
À quelques minutes de Neuchâtel à Gampelen, Bombay Delice vous propose une cuisine authentique indienne, réputée pour sa diversité et son goût incomparable.
Opening hours
| Mon. - Thurs. | 11:15 - 13:45 |
| Mon. - Sun. | 18:00 - 21:00 |
Address
Neuenburgstrasse 2, 3236 Gampelen, Switzerland
Meat Declaration
Currently we do not have information about the meat declaration, please contact the restaurant directly.
Bombay Delice
Poulet Korma, Poulet Biryani, Samousa
Chicken
Chicken Tikka Masala
Chicken breast cooked in a typical Indian clay oven (tandoor) with Bombay Delice spices.
Chicken Korma
Basmati rice, boneless chicken, cooked with herbs, Indian nuts and homemade spices.
Chicken Bombay Curry
Boneless chicken cooked in yoghurt sauce, red chilli and homemade turmeric sauce.
Chicken Saag
Basmati rice, boneless chicken cooked with spinach, onions, garlic, ginger, cream and house spices.
Chicken Biryani
Basmati rice cooked with chicken and house spices, served with raita sauce.
Starters & Salads
Tandoori Chicken Salad
Mixed salad with Tandoori chicken.
Green Market Salad
Mixed Salad
Green market salad mixed with cucumber, carrots, potatoes, corn and cherry sauce.
Vegetarian Samosa
2 pieces filled with potatoes and peas in curry sauce.
Beef Samosa
2 pieces with beef.
Chicken Samosa
2 pieces of chicken.
Fish Samosa
2 pieces of fish.
Vegetarian Pakora
2 pieces onion, 2 pieces potato, 2 pieces aubergine and 2 pieces cauliflower.
Lamb
Lamb Kurma
Lamb cooked in homemade Indian sauce.
Lamb Vindaloo
Lamb cooked with potatoes, tomato and onions, garlic, ginger and homemade Indian spices.
Sea Specialities
Shrimps Kurma
Shrimp cooked in homemade Indian sauce with grapes and almonds Bombay Delice style.
Shrimps Curry
Traditional shrimp dish with homemade Indian spices.
Vegetarian Options
Chaana Paneer
Indian cheese & chickpeas cooked in homemade Indian sauce. Served with basmati rice.
Saag Paneer
Spinach cooked with Indian cheese, onions, garlic, cream and Indian spices Bombay Delight style. Served with basmati rice.
Daal Makhani
Lentils cooked with onions, garlic, ginger, tomatoes and cream in Indian spices Bombay Delight style and homemade thick sauce. Served with basmati rice.
Baygan Bharta
Grilled aubergine cooked with onions, herbs and a touch of house cream Served with basmati rice.
Vegetable Briyani
Basmati rice cooked and mixed with vegetables and Indian spices Bombay Delight style in raita sauce.
Bhindi Masala Style
Okra pan-fried and cooked with Indian spices Bombay Delice style. Served with basmati rice.
Indian Naan & Rice Bread
Plain Naan
Original Indian bread without added flavour.
Cheese Naan
Indian bread with cheese flavour.
Onion Naan
Indian bread with onion flavour.
Chili Naan
Indian bread with chilli flavour.
Garlic Naan
Garlic flavoured Indian bread.
Basmati Rice
Saffron Rice
Lemon Rice
Accompaniments
Cucumber Raita
Mixture of cucumber and Indian spices in yoghurt sauce.
Tamarind Chutney
Tamarind is the basic ingredient of Massalas, in the form of brown pods, consumed in juice or in fruit paste (chutney).
Drinks
Coca-Cola
50 cl
Coca-Cola Zero
50 cl
Cold Tea Peach
50 cl
Cold Tea Lemon
50 cl
Still Water
50 cl
Sparkling Water
50 cl
About the restaurant - Bombay Delice
Du Biryani, plat très populaire en Inde, aux currys de poisson crémeux et au naan croustillant, ici tout est fait pour satisfaire tous vos sens.
Les chefs cherchent à fusionner les aliments de base de la ferme qui caractérisent la cuisine suisse classique avec un mélange éclectique d'épices et de saveurs parfumées indiennes inspirées du massala en réunissant les belles cultures de ces deux pays.
Chicken
Chicken Tikka Masala
Chicken breast cooked in a typical Indian clay oven (tandoor) with Bombay Delice spices.
Chicken Korma
Basmati rice, boneless chicken, cooked with herbs, Indian nuts and homemade spices.
Chicken Bombay Curry
Boneless chicken cooked in yoghurt sauce, red chilli and homemade turmeric sauce.
Chicken Saag
Basmati rice, boneless chicken cooked with spinach, onions, garlic, ginger, cream and house spices.
Chicken Biryani
Basmati rice cooked with chicken and house spices, served with raita sauce.
Starters & Salads
Tandoori Chicken Salad
Mixed salad with Tandoori chicken.
Green Market Salad
Mixed Salad
Green market salad mixed with cucumber, carrots, potatoes, corn and cherry sauce.
Vegetarian Samosa
2 pieces filled with potatoes and peas in curry sauce.
Beef Samosa
2 pieces with beef.
Chicken Samosa
2 pieces of chicken.
Fish Samosa
2 pieces of fish.
Vegetarian Pakora
2 pieces onion, 2 pieces potato, 2 pieces aubergine and 2 pieces cauliflower.
Lamb
Lamb Kurma
Lamb cooked in homemade Indian sauce.
Lamb Vindaloo
Lamb cooked with potatoes, tomato and onions, garlic, ginger and homemade Indian spices.
Sea Specialities
Shrimps Kurma
Shrimp cooked in homemade Indian sauce with grapes and almonds Bombay Delice style.
Shrimps Curry
Traditional shrimp dish with homemade Indian spices.
Vegetarian Options
Chaana Paneer
Indian cheese & chickpeas cooked in homemade Indian sauce. Served with basmati rice.
Saag Paneer
Spinach cooked with Indian cheese, onions, garlic, cream and Indian spices Bombay Delight style. Served with basmati rice.
Daal Makhani
Lentils cooked with onions, garlic, ginger, tomatoes and cream in Indian spices Bombay Delight style and homemade thick sauce. Served with basmati rice.
Baygan Bharta
Grilled aubergine cooked with onions, herbs and a touch of house cream Served with basmati rice.
Vegetable Briyani
Basmati rice cooked and mixed with vegetables and Indian spices Bombay Delight style in raita sauce.
Bhindi Masala Style
Okra pan-fried and cooked with Indian spices Bombay Delice style. Served with basmati rice.
Indian Naan & Rice Bread
Plain Naan
Original Indian bread without added flavour.
Cheese Naan
Indian bread with cheese flavour.
Onion Naan
Indian bread with onion flavour.
Chili Naan
Indian bread with chilli flavour.
Garlic Naan
Garlic flavoured Indian bread.
Basmati Rice
Saffron Rice
Lemon Rice
Accompaniments
Cucumber Raita
Mixture of cucumber and Indian spices in yoghurt sauce.
Tamarind Chutney
Tamarind is the basic ingredient of Massalas, in the form of brown pods, consumed in juice or in fruit paste (chutney).
Drinks
Coca-Cola
50 cl
Coca-Cola Zero
50 cl
Cold Tea Peach
50 cl
Cold Tea Lemon
50 cl
Still Water
50 cl
Sparkling Water
50 cl
