Za'atar
8004 - Zürich
Mezze, Kebbeh
Za'atar means a spice mixture of thyme, sumac and roasted sesame seeds, which is used in many ways in the Middle East in the kitchen. Za’atar also stands for an enthusiastic Lebanese cook and passionate host. From different perspectives and experiences, I implement my convictions in a fresh, honest kitchen from my home country.
Opening hours
| Tues. - Fri. | 11:00 - 14:00 |
| Tues. - Sun. | 17:00 - 21:45 |
Address
Brauerstrasse 74, 8004 Zürich, Switzerland
Meat Declaration
Currently we do not have information about the meat declaration, please contact the restaurant directly.
Za'atar
Mezze, Kebbeh
About the restaurant - Za'atar
Za'atar means a spice mixture of thyme, sumac and roasted sesame seeds, which is used in many ways in the Middle East in the kitchen.
Za’atar also stands for an enthusiastic Lebanese cook and passionate host. From different perspectives and experiences, I implement my convictions in a fresh, honest kitchen from my home country.
Cold Vegetarian Mezze
Portion of hummus
Chickpea puree with sesame sauce
Portion of Moutabbal
Eggplant puree with sesame sauce
Portion of Muhammara
Pepper and walnut puree
Portion of Kamoune Banadoura
Fresh tomatoes with bulgur wheat and spices (spicy)
Portion of Tabboule
Parsley salad with tomatoes, bulgur wheat & spring onions
Portion of Shamander
Grünkern mit Dill, Haselnüssen & Granatapfelkernen
Portion of Laben
Homemade cream cheese
Portion of Warak einab
Grape leaves filled with rice and vegetables
Makdous
Baby Auberginen mit Baumnüssen gefüllt
Kamoune banadoura
Frische Tomaten und Bulgurweizen (scharf)
Fattouche
Gemischter Blattsalat mit Tomaten, Gurken, Radieschen, Frühlingszwiebeln und gerösteten Fladenbrot
Hoummus bil Lahme
Hoummus mit frisch gebratenem Rinderhackfleisch, Zwiebeln und Pinienkernen
Warm Mezze
Falafel (5 pcs.)
Deep fried chickpeas, field bean and herb balls
Kebbe vegetables (3 pcs.)
Deep Fried Potatoes & Wheat Crush Bags filled with vegetables
Kebbe (3 pcs.)
Fried ground beef & bulgur wheat bags filled with pine nuts and ground beef
Fattayer sabanich (3 pcs.)
Dumplings filled with spinach and pine nuts
Fatayer batenjen (3 pcs.)
Dumplings filled with eggplant
Samboussek (3 pcs.)
Dumplings with feta cheese and parsley
Mjaddara
warmes Linsen-/Reisgericht
Batara harra
Kartoffeln mit Koriander und Knoblauch
Sfiha (3 Stk)
Gebackener Hefeteig mit Rinderhack, Tomaten und Zwiebeln
Mezze for 2 People or more
Mezze for 2 persons
4 cold and 3 warm mezze
Mezze for 3 persons
5 cold and 5 warm mezze
Mezze for 4 persons
7 cold and 6 warm mezze
Gemischte Platte Vegetarisch
Mezze und Teigtaschen
Mixed plate with meat
Mezze, dumplings and kebabs
Mixed plate with grilled meat
Mezze, dumplings and kebabs
Salad & plate variations
Mezze plate
Hoummos, Moutabbal, Muhammara, Fattouche, Labneh
Gemischter Teller
Mezze Auswahl dazu Falafel, Fatayer, Kebbe, (jeweils 1 stk vegetarisch oder mit Fleisch)
Halloumi Salat
Hummus und Fattouche
Fatayer Salat
Fleisch oder Gemüse Fatayer (3 Stk) mit Hummus und Fattouche
Mjaddara Salat
warme Linsen-/Reisgericht
Kebbe Salat
Fleisch oder Gemüse Kebbe
Kefta/Sujuk/Merguez Teller
mit Hoummus und Fattouche
Shawarma Poulet
Hoummus, Fattouche, Pommes Frites
Shawarma Lamm
Hoummus, Fattouche, Pommes Frites
Sandwiches
Falafel
Chickpeas, broad beans, parsley, coriander
Desserts
Bakhlava
Filo pastry with walnuts, pistachios or cashew nuts
frische Datteln und Orangen
Softdrinks
San Pellegrino 33cl
33 cl
Henniez blue 33cl
33 cl
Coca Cola 5dl
50 cl
Elmer Citro 5dl
50 cl
Sinalco 5dl
50 cl
Schorle 5dl
50 cl
Naturaplan Bio Eistee 5dl
50 cl
Naturaplan Bio Eistee Alpes 5dl
50 cl
Almaza beer 33cl
33 cl
Quöllfrisch hell 5dl
50 cl
Feldschlössen 5dl
50 cl
Beirut Bier, Libanon
33 cl
Almaza, Libanon
33 cl
Wine
Chateau Kefraya, Les Bretèches 2017
70 cl (Syrah, Carignan, Cinsault, 14%)
Terrasses de Baalbeck 2013
75 cl (Cinsault, Grenache, Mourvedre, 14.5%)
Chateau Musar, Gaston Hochar
75 cl (Cinsault, Carignan, Cabernet Sauvignon)
Château Kefraya, Les Bretèches 2017
75 cl (Sauvignon blanc, Viognier, Verdejo, Clairette 13.5%)
Obeidy, Château St-Thomas 2016
75 cl (Obeidy, 12%)
Prosecco Treviso DOC, Cecilia Beretta
75 cl