Delivery by the restaurant
This restaurant uses its own staff and vehicles to deliver orders. You will get an estimated delivery time for your order. However, please note you’ll get limited status updates from Smood. Please pay attention to the doorbell as we will not be able to notify you when your order arrives. Should you have any issues, or to get an update on the status of your order, please contact the restaurant directly.
Idées Crétoises
Life takes on the taste we give it. We give ours a taste that is honest, identifiable and strong in character.
Opening hours
| Mon. - Fri. | 11:15 - 13:30 |
| Wed. - Sat. | 18:00 - 21:00 |
| Sat. | 11:30 - 13:30 |
Address
Boulevard de Pérolles 30, 1700 Fribourg, Switzerland
Meat Declaration
Pork: Switzerland. Beef: Switzerland. Chicken: Switzerland, Brazil. Lamb: Switzerland, New Zealand. Tuna: Netherlands. Shrimp: Vietnam.
Idées Crétoises
1700 - Fribourg
Life takes on the taste we give it. We give ours a taste that is honest, identifiable and strong in character.
Opening hours
| Mon. - Fri. | 11:15 - 13:30 |
| Wed. - Sat. | 18:00 - 21:00 |
| Sat. | 11:30 - 13:30 |
Address
Boulevard de Pérolles 30, 1700 Fribourg, Switzerland
Meat Declaration
Pork: Switzerland. Beef: Switzerland. Chicken: Switzerland, Brazil. Lamb: Switzerland, New Zealand. Tuna: Netherlands. Shrimp: Vietnam.
Idées Crétoises
ℹ️ Information ℹ️
Meat Origins & Allergens
Origines des Viandes & Allergènes
Salads & Starters
Greek Salad
Iceberg lettuce, tomatoes, cucumbers, olives, peppers, feta cheese.
Idées Crétoises Salad
Chickpeas, tomatoes, cucumber, capers, yoghurt with herbs.
Mezés
Chicken Skewer
Grilled chicken skewer with tzatziki and potatoes.
Gyros Mézé
Vertically grilled pork.
Grandfather's Mezé
Feta cheese, olives, tomatoes.
Marinated Sardines or Anchovies
Sardines or anchovies marinated in olive oil and herbs.
Tzatziki
Homemade yoghurt and cucumber sauce.
Pyta
Greek pyta bread with olive oil and oregano.
Marinated Aubergines
Aubergine slices marinated in oil and vinegar.
Oven-Baked Feta Cheese
Oven-baked feta cheese in a homemade tomato sauce.
Grilled Prawns
Grilled prawns with lemon.
Specialties
Mixed Plate
2 viandes, tomate farcies, légumes. chaud, pommes de terre au four salade lentilles et pois chiches, Tzatzíki et pain à l'ail
Burger Idées Crétoises
200g burger stuffed with feta and tomato, with a slice of roasted aubergine and caramelized onions on top. Served with pita bread, salad and potatoes.
Gyros
Sliced, marinated and skewered pork, roasted in rotation. Cut up gradually during roasting and served on a plate with pita bread, tzatziki, salad and potatoes.
Gyros in Puff Pastry
Roasted pork closed in puff pastry with homemade yoghurt, parsley and tomatoes.
Kalogiros
2 half aubergines stuffed with beef, each gratinated with flavoured yoghurt and tomatoes, one with feta, the other with Gruyere.
Moussaka
Traditional Greek dish with aubergine, potatoes and minced beef layered and covered with béchamel sauce.
Souvlakis
Pita bread with your choice of gyros, chicken skewer, beef steak or roasted aubergine slices (vegetarian version), parsley, onion, tomato, tzatziki and potato.
Meat
Duo of Quails with Capers
Duo of baked quails with caper sauce.
Fish
Red Mullet Fillets
Red mullet fillets, drizzled with ladolemono (oil and lemon) served with salad, rice or potatoes.
Grilled Tuna Steak
Grilled tuna steak, drizzled with ladolemono (oil and lemon) served with salad, rice or potatoes.
Vegetarian & Vegan
Mixed Vegetarian Plate
Aubergines « Imam »
Simmered aubergineс with tomato sauce, onions, garlic, olive oil.
Vegetarian Moussaka
Traditional Greek dish with aubergine, potatoes and mushroom ragout in tomato sauce, layered and topped with béchamel sauce.
Plats du jour
Porc à la sauce tomate avec polenta
Sodas et Eaux
Coca Cola
50 cl
Coca Cola Zéro
50 cl
Eau Gazeuse
50 cl
Bières
Bière Mythos
Pilsner blonde 5%, bière grecque, 33 cl.
Bière Fix
Pale lager 5%, bière grecque, 33 cl.
About the restaurant - Idées Crétoises
At Idées Crétoises, you will be able to enjoy delicious Greek dishes, unavoidable Gyros Mézzés accompanied by their Tzatziki as well as excellent homemade desserts.
Now available for delivery to your home or office in less than 45 minutes via smood.ch!
ℹ️ Information ℹ️
Meat Origins & Allergens
Origines des Viandes & Allergènes
Salads & Starters
Greek Salad
Iceberg lettuce, tomatoes, cucumbers, olives, peppers, feta cheese.
Idées Crétoises Salad
Chickpeas, tomatoes, cucumber, capers, yoghurt with herbs.
Mezés
Chicken Skewer
Grilled chicken skewer with tzatziki and potatoes.
Gyros Mézé
Vertically grilled pork.
Grandfather's Mezé
Feta cheese, olives, tomatoes.
Marinated Sardines or Anchovies
Sardines or anchovies marinated in olive oil and herbs.
Tzatziki
Homemade yoghurt and cucumber sauce.
Pyta
Greek pyta bread with olive oil and oregano.
Marinated Aubergines
Aubergine slices marinated in oil and vinegar.
Oven-Baked Feta Cheese
Oven-baked feta cheese in a homemade tomato sauce.
Grilled Prawns
Grilled prawns with lemon.
Specialties
Mixed Plate
2 viandes, tomate farcies, légumes. chaud, pommes de terre au four salade lentilles et pois chiches, Tzatzíki et pain à l'ail
Burger Idées Crétoises
200g burger stuffed with feta and tomato, with a slice of roasted aubergine and caramelized onions on top. Served with pita bread, salad and potatoes.
Gyros
Sliced, marinated and skewered pork, roasted in rotation. Cut up gradually during roasting and served on a plate with pita bread, tzatziki, salad and potatoes.
Gyros in Puff Pastry
Roasted pork closed in puff pastry with homemade yoghurt, parsley and tomatoes.
Kalogiros
2 half aubergines stuffed with beef, each gratinated with flavoured yoghurt and tomatoes, one with feta, the other with Gruyere.
Moussaka
Traditional Greek dish with aubergine, potatoes and minced beef layered and covered with béchamel sauce.
Souvlakis
Pita bread with your choice of gyros, chicken skewer, beef steak or roasted aubergine slices (vegetarian version), parsley, onion, tomato, tzatziki and potato.
Meat
Duo of Quails with Capers
Duo of baked quails with caper sauce.
Fish
Red Mullet Fillets
Red mullet fillets, drizzled with ladolemono (oil and lemon) served with salad, rice or potatoes.
Grilled Tuna Steak
Grilled tuna steak, drizzled with ladolemono (oil and lemon) served with salad, rice or potatoes.
Vegetarian & Vegan
Mixed Vegetarian Plate
Aubergines « Imam »
Simmered aubergineс with tomato sauce, onions, garlic, olive oil.
Vegetarian Moussaka
Traditional Greek dish with aubergine, potatoes and mushroom ragout in tomato sauce, layered and topped with béchamel sauce.
Desserts
Galaktobouriko
Plats du jour
Porc à la sauce tomate avec polenta
Sodas et Eaux
Coca Cola
50 cl
Coca Cola Zéro
50 cl
Eau Gazeuse
50 cl
Bières
Bière Mythos
Pilsner blonde 5%, bière grecque, 33 cl.
Bière Fix
Pale lager 5%, bière grecque, 33 cl.
