


Ming Xuan
1003 - Lausanne
Ming Xuan restaurant is based on 5 Caroline street sinced ages. It is specialized in chinese and thai kitchen.
Opening hours
Mon. - Sat. | 11:30 - 13:30, 18:00 - 21:30 |
Address
Rue Caroline 5, Lausanne, Suisse
Meat Declaration
Currently we do not have information about the meat declaration, please contact the restaurant directly.

Ming Xuan
Chinese Menu
Pekinese Duck Menu for 2 people
Starter : Sweet and spicy soup ; Main : lacquered skin duck, served with chinese crepes ; Dessert : Litchi

Thai Menus
Thai Menu 1 for 2 People
Starters : Spring rolls, fried dumpling, spare ribs, chicken with Pandanus ; Shrimps soup with lemongrass ; Main : Green chicken curry, sweet and sour porc, Rice ; sorbet exotics fruits

Thai Menu 2 for 2 People
Starters : Spring rolls, fried dumpling, spare ribs, chicken with Pandanus ; Chicken soup with galanga ; Main : King prawns with red curry and pineapple, roasted duck chef's way, Rice ; Dessert : lychee

Thai Menu 3 for 2 People
Starters : Imperial rolls, curry samossa, shrimps dumplings, steamed chicken dumpling, marinated shrimps, Crabs and mushrooms soup ; Main : Langouste tight with yellow curry, Beef filet with chilies and basilic thaï, Rice ; Dessert : Homemade dessert

Chinese Starters
101. Spring Rolls
2 pcs

102. Mini Spring Rolls
2 pcs


104. Grilled Pork Dumplings
5 pcs


105. Steamed Pork Dumplings
5 pcs


106. Shanghai Steamed Buns
5 pcs


106b. Shanghai Grilled Buns
5 pcs


107. Grilled Beef Dumplings
5 pcs


108. Steamed Prawn Dumplings " Har Gau"
4 pcs


109. Butterfly Giant Prawns
Coated with potatoes filet, 4pcs

Thaï Starters
1. Thaï Tray for 2 People
Big tray with a selection of thai starters


2. Saté, Kai, Nuea, Keai
5 pcs. Chicken skewer, porc or beef with peanuts sauce


4. Thung Thong
5 pcs. Pork and shrimps aumônières


5. Paupied Tod
2 pcs. Spring roll


7. See Krong Moo Ob
4 pcs. Lacquered pork ribs


8. Poo Tchaa
Stuffed crab

10. Kai Hor Bay Teoy
3 pcs. Spicy chicken on Pandanus leaf


Chinese Soup
121. Hot and Sour Soup


122. Won Ton Dumpling Soup

124. Asparagus Soup with Crab Meat

Thai Soup
12. "Special" Soup
Crab soup with bambou and flavoured mushroom


13. Tom Yam Kung
Shrimp soup with sweet and sour and lemongrass


14. Tom Kha Kai
Chicken soup with coconut milk, galanga and lime


15. Po Taik
Seafood soup with lemongrass


Chinese Salads and Vegetables
131. Chinese Mixed Salad

135. Sauteed Eggplants with Pork and Ginger


136. Sauteed Kang Kong with Garlic and Fish Sauce

Thai Salads and Vegetables
22. Yam Woonsen
Marinated vermicelli with squid, shrimps, pork, lemon and chili

23. Som Tam Malakor
Green papaya salad Thai style

24. Yam Nuea
Grilled beef salad


25. Pad Pak
Mix of vegetables with sesame oil

26. Phla Kung
Marinated shrimps with shallots, lemon leaves and juice, mint

Chinese Fish and Seafood
141. Sichuan Style Crispy Pangasius

142. Squid with Salt and Pepper


143. Giant Prawn with Spicy Salt

144. Prawn with Egg Yolk

146. Lobsters Tail with Perfumed Sauce

147. Pangasius with Marinated Vegetables
Extra 15min

148. Pangasius Shuizhu
Extra 15min

Thai Fish and Seafood
31. Pla Mug Pad Prik
Sauteed squid with chili and basilic


33. Chu Chi Kng
Shrimp with thaï curry and coconut milk, a bit spicy


34. Kung Tod Nam Prik Praw
Sauteed king prawns with garlic and chili

35. Kung Pad Sam Pak
Sauteed shrimps with peas, corn and mushrooms


36. Kung Mang Kprn "Phuket"
Grilled langoustines south fishermen style

37. Pla Lard Prik
Royal sea bream steamed or fried with tamarin sauce and chili, extra 15min

38. Pad Nop Phra Koa
Mix of seafood and sauteed small vegetables


Chinese Poultry Dishes
151. Chicken with Hot Sauce


153. Kong Poh Style Chicken


157. Pekinese Lacquered Duck Skin
For 1 person, served with chinese crepes, Extra 15min


Thai Poultry Dishes
41. Kaeng Kiew Wan Kai
Minced chicken with green curry, coconut milk, bambou and small eggplant


42. Kai Pad Kra Praw Prik tam
Chicken with chili and basilic thaï


43. Kai Pad Med Ma Muang
Sauteed chicken with cashew nuts, bambou and mushrooms


44. Kai Pad Khing
Chicken with ginger and judas ears


45. Kaeng Phet Ped Yang
Duck with red curry and pineapple, coconut milk, basilic thaï


46. Ped Yang
Roasted duck chef's way


47. Ped Pad Kie Mau
Sauteed duck with chili


Chinese Meat Dishes
161. Sweet and Sour Pork

163. Sliced Pork with Hunan Sauce

164. Fried Pork with Tofu


165. Shuizhu Minced Beef
Extra 15min

166. Twisted Crispy Beef


167. Beef with Black Pepper Sauce


168. Beef with Cumins and Chili Peppers


172. Minced Lamb on Hot Plate

Thai Meat Dishes
51. Kaeng Pa Moo
Pork with red curry "Paysan thaï"


52. Moo Tod Gratiam Prik Thaï
Fried minced pork with garlic and pepper


53. Moo Priew Waan
Sweet and sour pork thai way


54. Gaeng Phet Nuea
Beef with thaï red curry


55. Matsaman Nuea
Stewed beef with sweet sauce, speciality south of Thaïlande


56. Nuea Pad Prik
Minced beef with chili and Thaï basil


57. Nuea Saam Yang Pad Pak
3 types of meat sauteed with exotics vegetables


58. Paneng Keai
Veal filet spicy and sweet thai


Chinese Rice and Noodles
183. Soup Noodles with Beef

184. Noodles Soup with Roasted Duck


185. Vegetarian Cantonese Rice


65. Steamed Rice

Thai Rice and Noodles
61. Guay Tiew "Pad Thaï"
Sauteed noodles with shrimps, egg, tofu and peanuts


62. Guay Tiew Pad See-Ew
Sauteed noodles with beef, brocoli and sprouts


63. Kao Pad Poo
Sauteed rice with crabs and eggs


65. Perfumed Rice

Minearal Water
Henniez green
50cl


Sodas
Coke
33cl


Coke zero
33cl


Sprite
33cl


Schweppes
18cl


San Pellegrino Bitter
9cl


Beer in Bottle
Singha
33cl


Tsing Tao
33cl


Heineken
25cl


Cardina
33cl


Calanda Lemon
33cl


Calanda alcohol free
33cl


Juice and Nectar
Tomato juice
20cl

Coconut juice
35cl

Jus de lychee
35cl

Jus de mangue
35cl

Red Wine
Gamaret-Garanoir
75cl. Swiss

Humagne Rouge
37.5cl. 2011/2012. Swiss

Humagne Rouge
75cl. 2011/2012. Swiss

Maison Noire Réserve
75cl. 2012/2013. Swiss

Le Tourmentin
37.5cl. 2010/2011. Swiss

Château Bel Evêque, Cornières
37.5cl. 2012/2013. French

Château Bel Evêque, Cornières
75cl.2012/2013. French

La Bastide Saint Dominique
75cl. 2010. French

Les Hauts Granites
75cl. 2012. French

La Grande Réserve d'Athéna
37.5cl. 2009/2010. French

La Grande Réserve d'Athéna
75cl. 2009/2010. French

White Wine
St-Saphorin
70cl Suisse

Rose Wine
Oeil de Perdrix - Cave du château d'Auvernier
50cl. 2014. Swiss

Oeil de Perdrix - Cave du château d'Auvernier
75cl. 2014. Swiss

Agneau Rosé
37.5cl France

Agneau Rosé
75cl. 2011/2013. French

Rosé La Bégude. Bandol
75cl. 2014. French

Other Region Wine
Yalumba Patchwork Shiraz Barossa
75cl. 2011. Australia

Cerro Anon Reserva Rioja
75cl. 2008. Spain

Senza Parole Purpureo Puglia
75cl. 2014. Italie

Monsoon Valley Shiraz Hua hin
75cl. 2013. Thaï

Champagne
Tattinger Brut Réserve
75cl
