Mirch Masala Indisches Restaurant
6004 - Luzern
The „Mirch Masala“ offers a variety of authentic dishes from the North Indian cuisine. It is located in the oldtown of Lucerne since 2011. With our restaurant, we focus on the needs of our mixed groups of guests. Through our B.Y.O.B. (Bring Your Own Baverage) concept you can bring your own alcoholic drink and we will serve it to you. At lunchtime we offer a rich buffet with North Indian specialities and in the evening various menus à la carte – all Halal.
|Mon. - Sat.||11:30 - 13:30, 17:30 - 21:30|
Löwengraben 8, 6004 Luzern, Switzerland
Currently we do not have information about the meat declaration, please contact the restaurant directly.
Mirch Masala Indisches Restaurant
Tamater Ka Shorba
Fresh garden tomato soup prepared authentically in North Indian Tradition.
Delicious Lentil Soup Bombay style with mild Indian spices.
Mix Platte vegetarisch
Mix Platte non vegetarisch
The celebrated tri angular vegetable patties
Auberdices dipped in lentileflour batter and fried
Onion rings with indian spices fried in gram flour batter
Minced Lamb roasted in tandoor
Murgh Tikka Keshri
Chicken breast with indian spices.
Large shrimp marinated with Indian spices
Fish marinated with Indian spices
Grill plate with lamb, chicken and shrimp
Grilled chicken breast in a tomato-butter sauce
Chicken pieces with patatos in a hot curry sauce.
Succulent pieces of boneless chicken cooked in midly spiced spinach
Chicken Mango Curry
Tender chicken pieces of cooked in a spicy cream sauce with mango pieces.
Chicken pieces with onion, ginger and garlic in a special red sauce
Murgh Tikka Masala
Chicken recepie from the royal Mughal emperors.
Tender chicken pieces marinated with fresh ground spices and sauted with fresh tomatos, onions and peppers.
Chicken pieces cooked in a mild sauce of spices, cream, almonds, coconut & cashew.
Chickpeas cooked with cottage cheese in various Indian spices.
Black lentils cooked with butter, cream,tomato puree and spices.
Patatoes cooked in Indian spices – a special art of Bombay.
Aloo Ghobi Masala
Patatos and Cauliflower, fried with onions, ginger and garlic.
Fresh cottage cheese with green peas cooked with onions, onions, tomatos & spices.
Lentils with butter, fried onions and garlic.
Various seasonal vegetables cooked with cream & spices.
Ladies fingers fried with onions, tomatos, ginger, garlic and spices.
Fresh cottage cheese balls stuffed with cashews and served in a mild curry sauce.
Paneer Butter Masala
Cottage cheese with tomato-butter sauce
Fresh Cottage cheese with spinach cooked with onions, tomatos & spices.
Lamb pieces with patatos in a hot curry sauce.
Palaak Gosht Lamm
Lamb pieces with onions, tomatos & spinach in a spicy sauce.
A dish from the kitchen of Mughal emperors. Lamb pieces cooked in a mild sauce of spices, cream, almonds, coconut & cashew.
Lamb cooked in an exotic combination of spices, onions, tomatos, garlic, green peppers and carrots in a curry sauce.
Karahi Gosht Lamm
Lamb pieces cooked with onions, tomatos, ginger, garlic & fresh ground spices.
Beef pieces with patatos in a hot curry sauce.
Karahi Gosht Rind
Lamb pieces cooked with onions, tomatos, ginger, garlic and fresh ground spices.
Palaak Gosht Rind
Beef pieces with onions, tomatos, and spinach in a spicy sauce.
Beef Mango Curry
Tender beef pieces cooked in a spicy creamy sauce with mango.
Large shrimps with gerated almond nut and curry.
Jhinga Balti Masala
Large shrimps in onion sauce with peppers and spices.
Large shrimps with potatoes in spicy curry sauce.
Machchi Curry Goa
Sole in creamy coconut sauce.
Whipped yoghurt with chopped cucumber, carrots & herbs.
Leavened whole wheat bread baked in tandoor
Bread with cheese
Bread made of the finest flour and garlic
Special thin layer buttered leavened whole wheat bread
Traditionally bread stuffed with nuts and coconutpowder
Bread with chilli on top
Bread made of the finest flour
Indian ice cream with milk, blanched almonds & cashews.
Schweppes Bitter Lemon
Rotweine Rioja DOC
Oeil de Perdix AOC
King Fisher (indian Beer)