


Jaopraya Thai Restaurant
8050 - Zürich
Jaopraya Thai Restaurant - Zurich - The best Thai in Zurich in delivery- smood.ch
Opening hours
Mon. - Fri. | 11:00 - 14:00, 17:00 - 21:30 |
Sat., Sun. | 12:00 - 21:30 |
Address
Tramstrasse 19, 8050 Zürich, Switzerland
Meat Declaration
Currently we do not have information about the meat declaration, please contact the restaurant directly.

Jaopraya Thai Restaurant
Starters
POULET SATAY
Four chicken skewers with peanut sauce dip


SPRING ROLLS
Eight vegetarian spring rolls with sweet and sour chilli sauce


BREADED SHRIMPS
Eight breaded prawns with sweet and sour chilli sauce


CHICKEN WINGS
Six chicken wings with sweet and sour chilli sauce


FISH CAKE
Seven Fish Cakes with Hot Chilli Sauce (Thousand Dollar Fish)


TUNG TONG
Six vegetarian golden dumplings with sweet and sour chilli sauce


Salad
PAPAYA SALAT Thai Style
Papaya salad with carrots, cherry tomatoes, asparagus beans, peanuts, garlic, chilli, lemon juice and fish sauce. (pickled large Pacific swimming crabs, pickled small freshwater crabs).


PAPAYA SALAT SET
Your choice of papaya salad with boiled eggs, deep-fried pork skin, chicken wings and boiled noodles on the side.


YAM RUAM TALE
Papaya salad with carrots, cherry tomatoes, asparagus beans, peanuts, garlic, chilli, lemon juice and fish sauce. (pickled large Pacific swimming crabs, pickled small freshwater crabs).


GLASS NOODLE SALAD
With meat or vegetarian. Glass noodle salad with spring onions, Coriander, fish sauce, lemon juice, onions, tomatoes, and Thai celery. Add options.


YAM NUEA
Beef salad with spring onions, coriander, fish sauce, lemon juice, cucumber, onions, tomatoes and Thai celery


YAM KHAI DAO
Fried egg salad with spring onions, coriander, fish sauce, lemon juice, cucumber, onions, tomatoes and Thai celery


Noodle soups
NOODLE SOUP
With boiled meat. Rice noodle soup with bean sprouts, water spinach, coriander, spring onions, various Thai spices and roasted garlic.


TOM YAM YEN TA FO NOODLE SOUP
Tom Yam rice noodle soup with minced pork, chilli paste, fish balls, water spinach, coriander, spring onions, fish sauce, lemon juice, boiled egg and bean sprouts


YEN TA FO NOODLE SOUP
Sweet and sour rice noodle soup with seafood, Thai vinegar, fish balls, fried wantan, water spinach, coriander, spring onions and bean sprouts.


GLASS NOODLE SOUP/ TOMJUEDWUNSE
Bouillon glass noodle soup with tofu, Chinese cabbage, carrots, soy sauce, Thai celery, coriander, spring onions, roasted garlic, and with or without minced meat.


TOM YUM GUNG
Sour soup with shrimps, galanga, lemongrass, chilli paste, fish sauce, lemon juice, kaffir lime leaves, mushrooms, cherry tomatoes, spring onions, coriander, (with/without cream)


TOM KAH GAI
Coconut soup with chicken, galanga, lemongrass, chilli paste, fish sauce, lemon juice, kaffir lime leaves, mushrooms, spring onions, cherry tomatoes, coriander, coconut milk


TOM SAEB
Pork with bones. Sour soup from the northeast of Thailand Galanga, lemongrass, chilli paste, fish sauce, lemon juice, kaffir lime leaves, mushrooms, spring onions, coriander, shallot, parsley and roasted rice.


PO TAEK
Spicy seafood soup, mushrooms, galanga, lemongrass, kaffir lime leaves, fish sauce, lemon juice, spring onions, onions, spicy Thai basil


GAENG OHM
With vegetables. Soup from the northeast of Thailand with fermented fish sauce, Chinese cabbage, mushrooms, asparagus beans, courgettes, spring onions, parsley, Thai aubergine.


Currys
RED CURRY
With vegetables and with or without meat / tofu. Coconut milk, bamboo shoots, Thai aubergine, kaffir lime leaves, sweet Thai basil, asparagus beans.


GREEN CURRY
With vegetables and with or without meat / tofu. Coconut milk, bamboo shoots, Thai aubergine, pea aubergine, kaffir lime leaves, sweet Thai basil, asparagus beans.


PANAENG CURRY
With vegetables and with or without meat / tofu. Coconut milk, carrots, pea aubergine, kaffir lime leaves.


YELLOW CURRY
With vegetables and with or without meat / tofu. Coconut milk, onions, potatoes, carrots, cauliflower.


MASAMAN CURRY
With vegetables and with or without meat / tofu. Coconut milk, onions, potatoes, carrots, peanuts.


RED CURRY WITH GRILLED DUCK BREAST
Coconut milk, duck breast, pineapple, cherry tomatoes, kaffir lime leaves, sweet Thai basil


PAD-PONG GAREE
With shrimps. Yellow curry powder, hot peppers, carrots, onion, garlic, Thai celery, spring onions, eggs, chilli paste.


Meat dishes
MOO TOD GRATIAM
Pan fried pork with garlic, spicy tomato sauce, oyster sauce, soy sauce


MOO DAED DIAW
Specially deep fried pork with separate spicy tomato sauce.


KHO MOO YANG
Roasted pork with separate sweet and sour chilli sauce.


SUEA RONG HAI
Roasted beef marinated in homemade marinade with separate slightly spicy sauce.


GEBRATENE ENTE
Roasted duck with sweet soy sauce with honey, served with Thai broccoli in a wok and sesame seeds


LAAB
With chicken. Minced meat seasoned with lemon juice, shallots, fish sauce, coriander, mint, spring onions and roasted rice grains.


NAM TOK
With pork. Fried meat seasoned with lemon juice, shallots, fish sauce, coriander, mint, spring onions and roasted rice grains.


NAEM GRADUK MHU
Deep fried fermented pork bones with chillies, ginger and coriander


SAI GROG ISAN
Fermented sausages from the northeast of Thailand with chillies, ginger and coriander


PAD KRA PAO
With meat. Bamboo shoots, asparagus beans, spicy Thai basil, onions, spring onions, garlic and chilli.


KANA MOO GROB
Thai broccoli and deep-fried pork belly with soy sauce, oyster sauce in a wok, chilli and garlic


GAI PAD MED MA MUANG
Chicken with various vegetables and cashew nuts, chillies, onions, carrots, baby corn, spring onions and chilli paste


Vegetables in wok
PAK BUNG FAI DAENG
Water spinach, taotjo sauce, oyster sauce, soy sauce, garlic and chilli


PAD PAK RUAM
Mixed vegetables in wok, Thai broccoli, Chinese cabbage, baby corn, chillies, onions, bean sprouts, tomatoes, garlic, oyster sauce, soy sauce and carrots


PAD PRIAW WAN
With or without meat. Sweet and sour, chillies, carrots, onions, pineapple, cucumbers, spring onions, tomatoes.


PAD THUA NGOK
Soy sprouts with or without tofu in a wok, soy sauce, oyster sauce, spring onions.


Fried noodles
PAD SEE EW
With tofu / vegetables. Fried rice noodles in a wok with oyster sauce, sweet soy sauce and Thai broccoli, carrots, baby corn, bean sprouts, egg.


PAD THAI
With tofu / vegetables. Fried rice noodles in a wok with fish sauce, tamarind sauce, shallot, spring onions, soy sprouts, egg, carrots and peanuts.


GUNG OB WUN SEN
Giant prawns with glass noodles in cream sauce with sesame oil, oyster sauce, garlic, ginger, spring onions, Thai celery, coriander


RAD NAH
With tofu / vegetables. Fried rice noodles in a flour soup with Thai broccoli, oyster sauce, soy sauce, carrots, mushrooms, tapioca flour, baby corn and pepper.


Fish and seafood
PLA TOD GRATIAM
Whole fried tilapia fish with roasted garlic and separate medium hot sauce.


PLA SAMUN PRAI
Whole fried tilapia fish with cashew nuts, ginger, lemon juice, shallots, spring onions, limes, mint, green mango, carrots, coriander, fish sauce and dried chilli's.


PLA SAM ROD
Whole fried tilapia fish in sweet and sour chilli sauce with chillies, tamarind juice, chilli, carrots, garlic, onions, spring onions


PLA SHU SHI
Whole fried tilapia fish in shu shi curry sauce, coconut milk, kaffir lime leaves.


GAENG SOM PAE SA
Whole fried tilapia fish in tamarind sauce with baby corn, Gaeng Som curry paste, asparagus beans and water spinach


PLA NUENG MA NAO
Whole steamed tilapia fish with spicy lemon sauce Chinese cabbage, spring onions, onions, and Thai celery


HOI TOD
Pan-fried breaded mussels with a sweet and sour spicy sauce. Tapioca flour, bean sprouts, pepper, spring onions and coriander.


GUNG SCHAE NAM PLA
Raw prawns marinated in lemon and fish sauce with garlic, chilli, mint, Chinese cabbage and (bitter) cucumber


Other
FRIED RICE
With tofu / vegetables. Fried rice with Thai broccoli, carrots, soy sauce, oyster sauce. Tomatoes, onions, eggs and spring onions.


Side dishes
Rice

Sticky rice

Fried rice

Fried rice noodles

Boiled rice noodles

Vegetables in wok

Fried egg

Dessert
LOD CHONG
Jelly made from rice flour with pandan flavour in coconut milk, palm sugar syrup and crushed ice


BANANA IN COCONUT CREAM
Banana in coconut milk and palm sugar syrup


TARO IN COCONUT CREAM
Taro in coconut milk and palm sugar syrup


SAKO AND BLACK BEANS IN COCONUT CREAM
Thai tapioca balls and black beans in coconut milk and palm sugar syrup


MANGO STICKY RICE
Mango with sticky rice doused with coconut milk and plam sugar syrup


GLACÉ
Choose your flavour


Softdrinks
Valser Mineral sparkling


Valser Mineral still


Cola


Cola Zero


Fuse Tea Lemon


Fuse Tea Peach


Bubus Lime Vanille


Rivella red


Rivella blue


Apfelshorle Ramseier


Sprite


Fanta Orange


Oishi Kabusecha Green Tea ohne Zucker


Oishi Green Tea Orginal


Oishi Green Tea Genmai


Oishi Green Tea Honey Lemon


Oishi Black Tea Lemon


Foco Thai Tea


Foco GuavaFoco Mango Nectar


Foco Guava Nectar


Foco Lychee Nectar


Foco Coconut Juice


Beer
Singha


Chang


Leo


Müllerbräu Alkoholfrei

