Thai Style Take Away
8302 - Kloten
Enjoy Thai Food in Kloten. Always fresh and delicious.
|Mon. - Fri.||11:30 - 13:45, 17:00 - 21:00|
Kirchgasse 27, 8302 Kloten, Switzerland
Currently we do not have information about the meat declaration, please contact the restaurant directly.
Thai Style Take Away
Pho Pia Thod
Spring rolls with vegetables
Chicken meat (CH) Satay skewers with peanut sauce
Gung Schub Päng Thod
Shrimps with tails in batter crispy deep fried with sweet-hot chilli sauce
Sam Liam Thod
Baked dumplings, vegetarian with potatoes and yellow curry
Tom Yam Gung
Shrimp soup Fiery hot and sour Thai-style soup with mushrooms, onions, lemongrass, kaffir lime leaves and coriander
Tom Kha Pak
Mild coconut milk soup with vegetables, Chinese cabbage, galanga root strips, mushrooms, lemongrass, onion, kaffir lime leaves and coriander
Tom Kha Gai
Mild coconut milk soup with chicken CH, galanga root strips, mushrooms, Chinese cabbage, lemongrass, onion, kaffir lime leaves and coriander.
Tom Yam Gung
Shrimp soup spicy and sour Thai-style soup with mushrooms, onions, lemongrass, kaffir lime leaves and coriander.
Som Tam Thai
Thai-style salad of crunchy green papaya with peanuts.
Som Tam Tha Le
Racy Thai-style papaya salad with giant prawns and peanuts.
Grilled beef in spicy sauce with Thai celery, tomatoes, cucumber, onions, spring onions and coriander.
Yam Wun Zen
Glass noodle salad with spicy sauce, Thai celery, tomatoes, cucumber, onions, spring onions and coriander.
Chopped meat of choice with shallots, coriander, spring onions, lemon leaves and chilli powder.
Red curry with coconut milk, Thai aubergines, bamboo, beans, peperoncini and Thai basil. Choice of meat
Gäng Kiaw Waan
Green curry with coconut milk, Thai aubergines, bamboo, beans, peperoncini and Thai basil. Choice of meat
Panäng curry with coconut milk, kaffir lime leaves and peperoncini. Choice of meat
Massaman curry with coconut milk potatoes, onions, fried onions and peanuts. Choice of meat
Gäng Kua Sab Pra Rod-Linji
Red curry with coconut milk, pineapple, lychee, cherry tomatoes, pepperoncini and Thai basil. Choice of meat
Pad Ga Prao
Dry fried spicy dish with chilli, garlic, onion, bamboo shoots, beans and spicy Thai basil.
Fresh ginger with onions, baby corn, spring onions, pepperoncini, Mu Err mushroom (black fungus) and tomatoes in soy and oyster sauce.
Pad med Ma Muang
Fried on sweet chilli paste, chillies, onion, cashew nuts, baby corn and spring onions
Pad Preaw Waan
Sweet and sour dish with cucumbers, tomatoes, pineapple, onions, spring onions, carrots and chillies
Pad Sod Satay
Prepared with chillies, onions, spring onion and pineapple in peanut sauce
Pad Prik Thai Dam
Prepared with black pepper, onions, boy pepper, spring onions, hot peppers in soy and oyster sauce
Pad Ki Mau
Prepared on homemade chilli garlic spice mix with Thai aubergines, peppercorns, beans, bamboo peperoncini, Thai basil and hot basil.
Rice and noodles dishes
Fried rice, onions, tomatoes Thai broccoli, spring onions and egg
Pad Sii Iw
Fried wide rice noodles with dark soy sauce, Thai broccoli, vegetables and egg
Traditional rice noodles with bean sprouts, Chinese chives, egg and peanuts in tamarind sauce
Sen Pad Ki Mau
Fried tagliatelle in homemade chilli-garlic spice mix with Thai aubergines, peppercorns, beans, bamboo peperoncini, Thai basil