Delivery by the restaurant
This restaurant uses its own staff and vehicles to deliver orders. You will get an estimated delivery time for your order. However, please note you’ll get limited status updates from Smood. Please pay attention to the doorbell as we will not be able to notify you when your order arrives. Should you have any issues, or to get an update on the status of your order, please contact the restaurant directly.
Vesu Sushi Bistrò
Our rice is organic&italian. The fish house selection is small but of high quality. We want to change how sushi is made. Less fish, more vegetables. We are the green evolution of the old sushi tradition.
Opening hours
| Tues. - Fri. | 11:30 - 13:45 |
| Tues. - Sat. | 17:30 - 21:30 |
Address
Birmensdorferstrasse 259, 8055 Zürich, Switzerland
Meat Declaration
Currently we do not have information about the meat declaration, please contact the restaurant directly.
Vesu Sushi Bistrò
8055 - Zurich
Our rice is organic&italian. The fish house selection is small but of high quality. We want to change how sushi is made. Less fish, more vegetables. We are the green evolution of the old sushi tradition.
Opening hours
| Tues. - Fri. | 11:30 - 13:45 |
| Tues. - Sat. | 17:30 - 21:30 |
Address
Birmensdorferstrasse 259, 8055 Zürich, Switzerland
Meat Declaration
Currently we do not have information about the meat declaration, please contact the restaurant directly.
Vesu Sushi Bistrò
Starters
1. Edamame
Soybeans
2. Seealgen Chips
Seegras-Chips
3. Miso-Soup
4. Gyoza with Vegetable Filling
Vegan dumpling.
5. Calamansi Cevice
Shimeji and enoki mushrooms, avocado, edamame, pomegranate, beetroot, calamansi & red miso juice.
6. Curry Rice
Rice, curry cream, carrots, onion, broccoli, cilantro, pak choi.
7. Usuzukuri
King fish slices, chives, ginger, blanched with sesame oil.
8. Tuna Carpaccio
Tuna carpaccio, onion, Maldon salt, evo oil, lime juice, fresh wasabi.
9. Wild Salmon Carpaccio
Wild salmon carpaccio, chives, smoked thai sauce, crispy seaweed.
10. Chirashi
Rice, fish fillets, vegetables of the day.
Lunch Box
Extra-small
8 pieces sushi mix.
Small
10 pieces sushi mix.
Medium
14 pieces sushi mix.
Large
32 pieces sushi mix.
Extra-large
48 pieces sushi mix.
Hosomaki
11. Cucumber
12. Daikon
13. Avocado
Miso soup
14. Tempura Onion
Fried onion in tempura, yakitori sauce.
15. Tamago
Japanese Omlet.
16. Hamachi
17. Wild Salmon
With avocado or cucumber.
18. Tuna
19. Wild Salmon & Avocado or Cucumber
Sashimi
20. Wild Salmon
1 piece.
21. Smoked Wild Salmon
1 piece.
22. Tuna
1 piece.
23. Hamachi
1 piece.
24. Scallop
1 piece.
Gunkan
25. Vesu Gunkan
Shimeji and enoki mushrooms, avocado, edamame, pomegranate, beet, 2 pcs.
26. Shiitake, Pak Choi
2 pcs.
27. Tamago with Onion
Japanese omelet, crispy onion, 2 pcs.
28. Tamago and Scallop
Japanese omelet, scallop, 2 pcs.
29. Wild Salmon Tartare
Wild salmon, tartar, 2 pcs.
30. Spicy Tuna
2 pcs.
Temaki
31. Kohl Temaki
Avocado, onion tempura, green cabbage.
32. Veg Tempura
Tempura vegetables.
33. Friggitello
Friggitelli, Enoki mushrooms, chives, Ponzu sauce.
34. Ebi Tem
Avocado, shrimp, mayo.
35. Wild Salmon or Tuna
Salmon or tuna, avocado.
36. Spicy Tuna
Tuna, cucumber, spicy mayo.
Hot Maki
37. Shiitake & Pak Choi Roll
Avocado, onions in tempura, shitake, pack choi, yakitori sauce, sesame seeds.
38. Guacamole Roll
Avocado, onions in tempura, guacamole, kataifi, kale.
39. Futomaki
Avocado & onion tempura, chili mayo, scallions, lettuce, cucumber.
40. Savi Roll
Tempura asparagus, beet hummus, kale, spicy mayo, avocado.
41. Tofumaki
Vegetable stuffing, avocado, cucumber, green onion, tofu bag, tyatyiki sauce, tempura flakes.
42. Cipollino
Avocado, onion tempura, beet hummus, caramelized onion, scallions, tempura flakes.
43. Futomaki Fried Hummus
Vesu beet hummus, asparagus, daikon, scallions, tempura fried.
44. Futomaki Fried
Tuna, salmon, avocado, unagi sauce.
45. Pepo
Tempura of cod fillet, avocado, pepper, joacob mussels, ikura, lime juice.
46. Shrimps Roll
Avocado, mayo, two fried shrimp, tempura flakes, sesame seeds.
47. Wild Salmon Roll
Avocado, cucumber, lettuce, tempura salmon. Above: Raw or flambé salmon, wasabi mayo.
Cold Maki
48. Mango Roll
Salad, cucumber, avocado, mango, Philadelphia.
49. Tofu Roll
Smoked tofu, avocado, cucumber, sesame, Ponzu sauce.
50. Daikon Roll
Caramelized daikon, avocado, cucumber, lettuce, sesame.
51. Avocado Roll
Cucumber, lettuce, chives, avocado, chilli sauce, fresh ginger, chilli mayo, lime.
52. Tapioca "Salmon"
Tapioca vegan salmon, avocado, cucumber, lettuce, caramelized daikon, ponzu sauce.
53. Philadelphia
Smoked salmon, avocado, cucumber, green onion, Philadelphia.
54. Tamago Roll
Japanese omelette, fresh wasabi, avocado, cucumber, lettuce, soy mayo.
55. Salmon Flambé Roll
Avocado, cucumber, grilled salmon, ginger, mayo, tonkatsu sauce.
56. Kapa Roll
Scallop, kingfish, avocado, mayo, caramelized daikon, cucumber, chives.
57. Salmon
Salmon, avocado, cucumber, salmon, tzatziki, chives.
58. Mediteraneo
Tuna, Taggiasca olive, basil, cucumber, chives, avocado, chili mayo, yakitori.
59. Spicy Tuna Roll
Spicy tuna, chili mayo, cucumber.
Nigiri
60. Avocado
2 pcs.
61. Inari
2 pcs. fried tofu pocket.
62. Tamago
2 pcs. Japanese omelette.
63. Wild Salmon
2 pcs.
64. Scallop
2 pcs. scallop.
65. Hamachi Kingfish
2 pcs. kingfish.
66. Tuna
2 pcs. Tuna
Aburi
67. Flambe Nigiri
Flambé with Chef's sauce.
68. Flambé Scallop
Flambéed nigiri with chef sauce and rice. 2 pcs.
69. Flambé Hamachi
Flambéed nigiri with chef sauce and rice. 2 pcs.
70. Flambé Tuna
Flambéed nigiri with chef sauce and rice. 2 pcs.
Beer
Iki Bio
Yuzu and Sencha, 4,5%, 33 cl.
Iki Bio
Ginger and Sencha, 5,5%, 33 cl.
Sapporo Premium
Lager, 4,7%, 33 cl.
Sake
Sake Nihonshu Bijito
75 cl
Sake Nigori Takara
37,5 cl
Champagne
Nicolas Feuillatte Brut
Reserve Exclusive, France.
Cava Brut de Brut M. Casanovas
Spain
Casa Bianca Prosecco
Valdobbiadene Treviso Extra Dry.
White Wines
1844 Ballenz White R.&.K
Switzerland
Mueller-Thurgau Erich Meier
Switzerland
Poully Fuisse Domain Mathias
France
Vino Erotico Blank Alma Cerius
France
Sancerre Panseilot Fargette Guillerault
France
Red Wines
1844 Ballenz Rot R.&.K.
Switzerland
Merlot Due Amici Guido Brivio
Switzerland
Cuvee 1844 Noir R.&.K Lenz
Switzerland
Cotes du Rhone Mistral Ferrand
France
Casa Lupo Valpoliccella Ripasso
Veneto, Italy.
Yantra Tenuta Die Sette Cieli
Toscana, Italy.
Mille 1 Pratello
Lombardia, Italy.
168 Dalian Primitivo Cuvee
San Martino, Puglia.
Figuero 12
Gracia Figuero, Crianza, Spain.
PSI by Pingus
Ribera del Duero, Spain.
Benmarco Malbec Susana Balbo Wines
Argentina
Delicate de Toren
South Africa
About the restaurant - Vesu Sushi Bistrò
Our rice is organic&italian. The fish house selection is small but of high quality.
We want to change how sushi is made.
Less fish, more vegetables.
We are the green evolution of the old sushi tradition.
Starters
1. Edamame
Soybeans
2. Seealgen Chips
Seegras-Chips
3. Miso-Soup
4. Gyoza with Vegetable Filling
Vegan dumpling.
5. Calamansi Cevice
Shimeji and enoki mushrooms, avocado, edamame, pomegranate, beetroot, calamansi & red miso juice.
6. Curry Rice
Rice, curry cream, carrots, onion, broccoli, cilantro, pak choi.
7. Usuzukuri
King fish slices, chives, ginger, blanched with sesame oil.
8. Tuna Carpaccio
Tuna carpaccio, onion, Maldon salt, evo oil, lime juice, fresh wasabi.
9. Wild Salmon Carpaccio
Wild salmon carpaccio, chives, smoked thai sauce, crispy seaweed.
10. Chirashi
Rice, fish fillets, vegetables of the day.
Lunch Box
Extra-small
8 pieces sushi mix.
Small
10 pieces sushi mix.
Medium
14 pieces sushi mix.
Large
32 pieces sushi mix.
Extra-large
48 pieces sushi mix.
Hosomaki
11. Cucumber
12. Daikon
13. Avocado
Miso soup
14. Tempura Onion
Fried onion in tempura, yakitori sauce.
15. Tamago
Japanese Omlet.
16. Hamachi
17. Wild Salmon
With avocado or cucumber.
18. Tuna
19. Wild Salmon & Avocado or Cucumber
Sashimi
20. Wild Salmon
1 piece.
21. Smoked Wild Salmon
1 piece.
22. Tuna
1 piece.
23. Hamachi
1 piece.
24. Scallop
1 piece.
Gunkan
25. Vesu Gunkan
Shimeji and enoki mushrooms, avocado, edamame, pomegranate, beet, 2 pcs.
26. Shiitake, Pak Choi
2 pcs.
27. Tamago with Onion
Japanese omelet, crispy onion, 2 pcs.
28. Tamago and Scallop
Japanese omelet, scallop, 2 pcs.
29. Wild Salmon Tartare
Wild salmon, tartar, 2 pcs.
30. Spicy Tuna
2 pcs.
Temaki
31. Kohl Temaki
Avocado, onion tempura, green cabbage.
32. Veg Tempura
Tempura vegetables.
33. Friggitello
Friggitelli, Enoki mushrooms, chives, Ponzu sauce.
34. Ebi Tem
Avocado, shrimp, mayo.
35. Wild Salmon or Tuna
Salmon or tuna, avocado.
36. Spicy Tuna
Tuna, cucumber, spicy mayo.
Hot Maki
37. Shiitake & Pak Choi Roll
Avocado, onions in tempura, shitake, pack choi, yakitori sauce, sesame seeds.
38. Guacamole Roll
Avocado, onions in tempura, guacamole, kataifi, kale.
39. Futomaki
Avocado & onion tempura, chili mayo, scallions, lettuce, cucumber.
40. Savi Roll
Tempura asparagus, beet hummus, kale, spicy mayo, avocado.
41. Tofumaki
Vegetable stuffing, avocado, cucumber, green onion, tofu bag, tyatyiki sauce, tempura flakes.
42. Cipollino
Avocado, onion tempura, beet hummus, caramelized onion, scallions, tempura flakes.
43. Futomaki Fried Hummus
Vesu beet hummus, asparagus, daikon, scallions, tempura fried.
44. Futomaki Fried
Tuna, salmon, avocado, unagi sauce.
45. Pepo
Tempura of cod fillet, avocado, pepper, joacob mussels, ikura, lime juice.
46. Shrimps Roll
Avocado, mayo, two fried shrimp, tempura flakes, sesame seeds.
47. Wild Salmon Roll
Avocado, cucumber, lettuce, tempura salmon. Above: Raw or flambé salmon, wasabi mayo.
Cold Maki
48. Mango Roll
Salad, cucumber, avocado, mango, Philadelphia.
49. Tofu Roll
Smoked tofu, avocado, cucumber, sesame, Ponzu sauce.
50. Daikon Roll
Caramelized daikon, avocado, cucumber, lettuce, sesame.
51. Avocado Roll
Cucumber, lettuce, chives, avocado, chilli sauce, fresh ginger, chilli mayo, lime.
52. Tapioca "Salmon"
Tapioca vegan salmon, avocado, cucumber, lettuce, caramelized daikon, ponzu sauce.
53. Philadelphia
Smoked salmon, avocado, cucumber, green onion, Philadelphia.
54. Tamago Roll
Japanese omelette, fresh wasabi, avocado, cucumber, lettuce, soy mayo.
55. Salmon Flambé Roll
Avocado, cucumber, grilled salmon, ginger, mayo, tonkatsu sauce.
56. Kapa Roll
Scallop, kingfish, avocado, mayo, caramelized daikon, cucumber, chives.
57. Salmon
Salmon, avocado, cucumber, salmon, tzatziki, chives.
58. Mediteraneo
Tuna, Taggiasca olive, basil, cucumber, chives, avocado, chili mayo, yakitori.
59. Spicy Tuna Roll
Spicy tuna, chili mayo, cucumber.
Nigiri
60. Avocado
2 pcs.
61. Inari
2 pcs. fried tofu pocket.
62. Tamago
2 pcs. Japanese omelette.
63. Wild Salmon
2 pcs.
64. Scallop
2 pcs. scallop.
65. Hamachi Kingfish
2 pcs. kingfish.
66. Tuna
2 pcs. Tuna
Aburi
67. Flambe Nigiri
Flambé with Chef's sauce.
68. Flambé Scallop
Flambéed nigiri with chef sauce and rice. 2 pcs.
69. Flambé Hamachi
Flambéed nigiri with chef sauce and rice. 2 pcs.
70. Flambé Tuna
Flambéed nigiri with chef sauce and rice. 2 pcs.
Beer
Iki Bio
Yuzu and Sencha, 4,5%, 33 cl.
Iki Bio
Ginger and Sencha, 5,5%, 33 cl.
Sapporo Premium
Lager, 4,7%, 33 cl.
Sake
Sake Nihonshu Bijito
75 cl
Sake Nigori Takara
37,5 cl
Champagne
Nicolas Feuillatte Brut
Reserve Exclusive, France.
Cava Brut de Brut M. Casanovas
Spain
Casa Bianca Prosecco
Valdobbiadene Treviso Extra Dry.
White Wines
1844 Ballenz White R.&.K
Switzerland
Mueller-Thurgau Erich Meier
Switzerland
Poully Fuisse Domain Mathias
France
Vino Erotico Blank Alma Cerius
France
Sancerre Panseilot Fargette Guillerault
France
Rose Wines
Artazuri Rosado Artazu
Spain
Red Wines
1844 Ballenz Rot R.&.K.
Switzerland
Merlot Due Amici Guido Brivio
Switzerland
Cuvee 1844 Noir R.&.K Lenz
Switzerland
Cotes du Rhone Mistral Ferrand
France
Casa Lupo Valpoliccella Ripasso
Veneto, Italy.
Yantra Tenuta Die Sette Cieli
Toscana, Italy.
Mille 1 Pratello
Lombardia, Italy.
168 Dalian Primitivo Cuvee
San Martino, Puglia.
Figuero 12
Gracia Figuero, Crianza, Spain.
PSI by Pingus
Ribera del Duero, Spain.
Benmarco Malbec Susana Balbo Wines
Argentina
Delicate de Toren
South Africa
