The Maghreb invites itself on your plate with couscous. Succulent oriental pastries with exotic flavors will make you discover the oriental culinary art passed on from generation to generation. At the office, at home or at a family party, enjoy traditional dishes with spicy flavors and tasty flavors, as well as regulars.
|Mon. - Fri.||11:00 - 14:00, 18:30 - 22:30|
|Sat., Sun.||11:00 - 14:30|
Rue Guye 4, 1203 Genève, Switzerland
Couscous & Baklawa
Vegetable, boulghour and fresh cilantro soup
Couscous with carrots, zucchini, turnips and chickpeas, with a paprika, tomato, garlic, onions, salt, peppers and powder cilantro sauce. Served with a plate of spicy onions
Yufka (puff pastry), butter, honey and almonds, 3 pieces