Daje! (Rive)

Daje! (Rive)

Piece of Pizza

Tomato sauce, origano, garlic

CHF 5.20
Pizza Dracula
Tomato sauce, origano, garlic
CHF 5.20

Tomato sauce, melted mozzarella cheese, fresh basilic

CHF 6.00
Pizza Princess Margherita
Tomato sauce, melted mozzarella cheese, fresh basilic
CHF 6.00

Tomato sauce, fresh mozzarella cheese, parmesan cheese, fresh basilic

CHF 8.00
Pizza Queen Margherita
Tomato sauce, fresh mozzarella cheese, parmesan cheese, fresh basilic
CHF 8.00

Tomato sauce, eggplant, homemade ricotta, parmesan cheese, basilic

CHF 8.50
Pizza Auber Jane
Tomato sauce, eggplant, homemade ricotta, parmesan cheese, basilic
CHF 8.50

Tomato sauce, mozzarella cheese, zucchini, eggplant, red and yellow pepper

CHF 7.50
Pizza Miss Veggie
Tomato sauce, mozzarella cheese, zucchini, eggplant, red and yellow pepper
CHF 7.50

Mozzarella cheese, prosciutto Cotto

CHF 8.50
Pizza Mr Jean Bonne
Mozzarella cheese, prosciutto Cotto
CHF 8.50

Mushrooms, Philadelphia, prosciutto cotto

CHF 10.50
Pizza Mega Cotto
Mushrooms, Philadelphia, prosciutto cotto
CHF 10.50

Zucchini, mozzarella cheese, rocket salad, prosciutto crudo

CHF 10.50
Pizza Mega Crudo
Zucchini, mozzarella cheese, rocket salad, prosciutto crudo
CHF 10.50

Mozzarella cheese, potatoes, lardons, saussages

CHF 6.50
Pizza Sir Potato
Mozzarella cheese, potatoes, lardons, saussages
CHF 6.50

Tomato sauce, cherry tomatoes, buffalo mozzarella, basilic

CHF 8.50
Pizza Bufala Bill
Tomato sauce, cherry tomatoes, buffalo mozzarella, basilic
CHF 8.50

Tomato sauce, fresh tomatoes, homemade fiordilatte, basilic

CHF 8.00
Pizza Caprese
Tomato sauce, fresh tomatoes, homemade fiordilatte, basilic
CHF 8.00

Zucchini, cheese, provola fumé

CHF 6.50
Pizza Agent Courgette
Zucchini, cheese, provola fumé
CHF 6.50

Pizza sandwich with Mortadelle

CHF 8.00
Pizza Morta Della
Pizza sandwich with Mortadelle
CHF 8.00

Pizza sandwich with Mortadelle and homemade ricotta

CHF 9.50
Pizza Morta Della Plus
Pizza sandwich with Mortadelle and homemade ricotta
CHF 9.50

Tomato sauce, anchovies, cappers, olives, parsley

CHF 9.00
Pizza Alice
Tomato sauce, anchovies, cappers, olives, parsley
CHF 9.00

Tomato sauce, tuna, onions, olives, parsley

CHF 9.00
Pizza Fine Tuna
Tomato sauce, tuna, onions, olives, parsley
CHF 9.00

Tomato sauce, melted mozzarella cheese, mushrooms

CHF 7.50
Pizza Mushrooms Family
Tomato sauce, melted mozzarella cheese, mushrooms
CHF 7.50

Pizza by meter

Order 24h in advance

CHF 72.00
Princess Margherita (12 pieces)
Order 24h in advance
CHF 72.00

Order 24h in advance

CHF 96.00
Queen Margherita (12 pieces)
Order 24h in advance
CHF 96.00

Order 24h in advance

CHF 102.00
Auber Jane (12 pieces)
Order 24h in advance
CHF 102.00

Order 24h in advance

CHF 66.00
Sir Potato (12 pieces)
Order 24h in advance
CHF 66.00

Order 24h in advance

CHF 102.00
Sir Potato Plus (12 pieces)
Order 24h in advance
CHF 102.00

Order 24h in advance

CHF 102.00
Mr. Jean Bonne (12 pieces)
Order 24h in advance
CHF 102.00

Order 24h in advance

CHF 66.00
Miss Veggie (12 pieces)
Order 24h in advance
CHF 66.00

Drinks

50cl

CHF 4.50
Acqua Panna
50cl
CHF 4.50
Acqua San Pellegrino
50cl
CHF 4.50

50cl

CHF 4.50
Coca Cola
50cl
CHF 4.50

50cl

CHF 4.50
Coca Zero
50cl
CHF 4.50

50cl

CHF 4.50
Fanta
50cl
CHF 4.50

50cl

CHF 4.50
Nestea Peach
50cl
CHF 4.50
Aranciata San Pellegrino
33cl
CHF 4.50
Aranciata Amara San Pellegrino
33cl
CHF 4.50
Chinotto San Pellegrino
50cl
CHF 4.50
Limonata San Pellegrino
33cl
CHF 4.50

50cl

CHF 5.00
Ramseier
50cl
CHF 5.00

50cl

CHF 5.00
Romanette
50cl
CHF 5.00

Daje! (Rive)

In pizza we crust is the motto of this new pizza genius in Geneva. In the year 50, some Roman bakers had the good idea of putting tomato and mozzarella on the pizza dough. It took decades to perfect the flour mixture, water and yeast to transform this simple idea into an outstanding pizza. 60 years later, the 'pizza al taglio' is still considered as the best way to eat your favorite pizza. WHENEVER and WHERE you want This pizzeria is located on the side of Terrassière district and allows you to discover or rediscover the classic pizza or some specialties of the house under regular forms, filled and even sweet ones. The secret of our pizzas comes from the talent and the passion of Marco Merola, an Italian chef who teaches at several schools in Italy as the famous "Gambero Rosso".

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