If you are passionate with trying differents restaurants and you need to stay away from the kitchen, Indian Plaza will be an amazing reward fo you. If you like good food, nice atmosphere, spend some time with your friends without thinking of washing up and cleaning you are in the right place. Nowadays there are plenty of new places able to give you a new taste. Here im Indian Plaza we are here t help you to find your happyness. Every single year we are serving thousand of customers thanks to our atmosphere and hospitality.
|Mon. - Sun.||12:00 - 23:00|
Rue de Monthoux 58, Genève, Suisse
Pasties stuffed with vegetables served with different sauces.
Mixed lentils soup.
Pasties stuffed with fried minced lamb served with different sauces.
Pasties stuffed with steamed lentils served with different sauces.
Pasties stuffed with egg, onions and fresh herbs served with different sauces.
Mix of natural yoghurt, cucumber, tomato and fresh Indian herbs.
One or more lettuce varites.
Indian Plaza Salad
Combined lettuce, tomatoes, cucumber, cheese and onions.
Indian cottage cheese fritters.
Eggplant, cauliflower and onions fritters.
Succulent pieces of marinated chicken fritters.
Chicken leg marinated in yoghurt, spices and fresh barbecued in clay oven.
Minced lamb marinated with spices and fresh herbs cooked in a clay oven.
Salmon skewers marinated in a lemon juice and fresh herbs barbecued in a clay oven.
Beef with pepper, onions and fresh coriander
Diced beef with garlic, onion ginger, tomato and fresh coriander leaves.
Sliced beef with fresh spinash in a creamy sauce.
Sliced beef with fresh mushrooms in a creamy sauce.
Fried beef with with potatoes in medium spicy sauce
Diced beef in a south Indian sauce.
Tender beef in a lentil based sauce.
Chicken breast with creamy sauce garnish with almonds and cashew nuts
Chicken Tikka Masala
Diced chicken with creamy sauce garnished with almonds and cashew nuts
Chicken breast with buttery sauce
Diced barbecue chicken with pepper, onions and fresh coriander leaves
Chicken breats with fresh spinach and creamy sauce
Diced barbequed chicken and okras in a spicy sauce.
Chicken breast with garlic, onions, ginger, tomato and fresh coriander
Chicken Vinda Aloo
Chicken breast with Potatoes in a medium spicy sauce.
Tender chicken with lentils sauce
Chicken in special south of India sauce
Lamb with creamy sauce garnished with almonds and cashew nuts
Lamb Tikka Masala
Barbecue lamb with red creamy sauce garnish with almonds and cashew nuts
Diced lamb with capsicum, onion and fresh coriander leaves
Sliced lamb with garlic, onion, ginger and tomatoes
Lamb Vinda Aloo
Sliced lamb with potatoes in a medium spicy sauce
Emincé d'agneau aux épinards frais dans une sauce crémeuse
Diced lamb in south Indian sauce
Ground lamb with potatoes in medium spicy sauce
Small balls of minced lamb, traditional sauce, lemon, ginger and fresh coriander
Chicken breast and rice gently fried in ghee. ( Indian butter ).
Diced lamb and rice gently fried in ghee. ( Indian butter ).
Barbecued salmon and rice gently fried in ghee. ( Indian butter ).
Sliced beef and rice gently fried in ghee. ( Indian butter ).
Tender prawns and rice gently fried in ghee. ( Indian butter ).
Fresh vegetables and rice gently fried in ghee. ( Indian butter ).
Prawns with creamy sauce garnished with almonds and cashew nuts.
Shrimps and fried eggplants in a curry sauce.
Steamed prawns in a coconut sauce.
Fried prawns and potatoes in a medium spicy sauce.
Salmon barbecu with red creamy sauce with almonds and cashew nuts
Salmon with capsicum, onion and fresh coriander leaves
Fried salmon with fresh spinach in a creamy sauce
Salmon and eggplants in curry sauce
Mixed vegetables with creamy sauce garnished with almonds and cashew nuts.
Grilled eggplant seasoned with tomatoes, onions, fresh herbs and lemon.
Peas with Indian cottage cheese.
Fried Vegetable Special
Fresh vegetables fried in ghee. ( Indian Butter ).
Dry, spiced okras.
Yellow lentils spiced with garlic.
Fried potatoes with some spices.
Spinash with Indian cottage cheese.
Diced potatoes and cauliflowers with fresh coriander and mustard seeds.
Dry spiced mushrooms.
Sliced potatoes and spinash in a creamy sauce.
Sliced potatoes and peas spices.
Black lentils spiced with tomato sauce.
Chick peas and potatoes spiced with tomatotes and fresh coriander.
Leavened bread baked in a clay oven.
Leavened bread with cheese baked in a clay oven.
Garlic flavoured leavened bread with cheese baked in a clay oven.
Leavened bread with fried minced lamb baked in a clay oven.
Leavened bread with vegetables baked in a clay oven.
Leavened bread with raisins baked in a clay oven.
Kali Zeera Nan
Black cumin flavoured leavened bread baked in a clay oven.
Indian butter flavoured leavened bread baked with sesame seeds in a clay oven.
Chilli Cheese Nan
Leavened bread with cheese and chili baked in clay oven.
Unleavened fried bread with potatoes.
Unleavened fried bread
White basmati rice.
Specially cooked basmati rice with cumin.
Seasonal basmati rice with chick peas gently fried in ghee ( Indian butter ).
Fried rice with egg, onions and fresh coriander leaves.
Saffran rice with with dry fruits.
Basmati rice with fresh vegetables gently fried in ghee ( Indian butter ).
Seasonal basmati rice with gently fried in ghee ( Indian butter ).
Aromatized yellow lentil cake.
Cheese and reduced milk balls deep fried and soaked in cinnamon flavoured syrup.
GROVER, La Reserve
Pinot Noir de Genève
Saint-Amour,Domaine du Paradis
RIOJA,Marques de Riscal
Chasselas de Choully, Genève
Chardonnay Dardagny, Genève
CHABLIS, Grand vin de Bourgogne
Rose de Gamay de Genève
Oeil de Perdrix de Neuchatel
Rosiere de Rose
CARTE NOIR,Cotes de Provence,HERITAGE
Moet & Chandon Brut Imperial
Moet & Chandon Brut Imperial