Dishes and Salad
BIÈRES DE 3% À 9% VOL
BOUTEILLES 35%a45% VOL tout alcools
Le Kapris Café-Restaurant opened in 2008. His boss, Mister Cagdas Mehmet is the reponsable and a leader cooking since 20 years. Endowed of terrace that welcome around thirty people and two rooms inside, this Turkish restaurant offers a traditional cooking with meats as kebabs, brochettes, köftes, but also falafels, böreks, pides and pizzas... In Kapris Café-Restaurant, everything is fresh and home-made! Our dishes with meat are Halal. For your most great pleasure, we propose sandwiches, pancakes .On the spot, choose among our plates in abundance. If you are tempted by a pizza, choose among our big selection.