Feel like visiting Indonesia? Why not start with its culinary scene? Sendok Garpu sets you in for a great time with its selection of traditional dishes such as the Nasi Padang, Mie Bakso or Gado Gado!
|Tues. - Sat.||11:30 - 14:30, 18:00 - 21:00|
Rue des Délices 3, 1203 Genève, Switzerland
Steamed Rice accompanied by Beef Rendang (cooked in coconut milk with Indonesian spices), gulai kale (kale curry) and telor balado (egg with chilli).
Noodle soup with 3 different type of meatball (Beef, Chicken and Fish)
Veggie salad with peanut sauce
Beef soup with a dash of coconut milk, serve with steam rice
Curcuma rice serve with ikan balado (fish with egg), gulai buncis (green bean curry) and perkedel (potato cake )
Rice (cooked with bay leaf and coconut milk) served with fried chicken, sautéed green bean, sautéed rice vermicelli and telor balado (egg with chili).
Oxtail Soup (Sop Buntut)
Oxtail soup, accompanied by vegetables, steamed rice and potato croquettes
Rice Jelly with pandan aroma in coconut milk and palm sugar
Kolak Biji Salak
Sweet potato balls in palm sugar and coconut milk
San Pellegrino Aranciata
Fusetea Lemon Grass
Indonesian Teh Kotak