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Harry Steinofenbrot
500g(0.59/100g)
2.95
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Most important attributes
Ingredients
Ingrédients: FARINE DE BLÉ, levain (eau, FARINE DE SEIGLE COMPLÉTE, FARIN DE SEIGLE, FARINE DE BLÉ), eau, FARINE DE SEIGLE, sel, levure, FARINE DE SEIGLE MALTÉ, correcteur d'acidité acétates de sodium, agent de traitement de la farine acide ascorbique. Peut contenir des traces de SÉSAME.
Allergens
contains: Rye and their derivatives, Wheat and their derivatives
Rating
Nutritional values
Nutrient | Per 100g | 1 serving | Reference intake |
|---|---|---|---|
Energy | 932 kJ | 522 kJ | - |
Fat | 1.5 g | 0.8 g | - |
of which saturates | 0.3 g | 0.2 g | - |
Carbohydrate | 42 g | 24 g | - |
of which sugars | 1.7 g | 1 g | - |
Fibre | 5.2 g | 2.9 g | - |
Protein | 7.1 g | 4 g | - |
Salt | 1 g | 0.56 g | - |
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