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M-Classic Microc Rye

110g(1.36/100g)
1.50
Microc Roggen – leichte Roggen-Knusperschiebe
Quantity
1
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Most important attributes
Ingredients

farine de seigle 45%, farine complète de blé 22%, farine de blé , farine complète de seigle 7%, lait écrémé en poudre, sucre, extrait de malt d' orge , huile de tournesol, sel de cuisine, levain de seigle séché 0,4%.

Country of production

Deutschland

Allergens

contains: Cereals containing gluten and products thereof, Milk and products thereof

Nutritional values
Nutrient
Per 100g
1 serving (6g)
Reference intake
Energy
1532 kJ
93 kJ
-
Fat
2.5 g
0.5 g
-
of which saturates
0.3 g
0.1 g
-
Carbohydrate
68 g
4.1 g
-
of which sugars
6 g
0.5 g
-
Fibre
12 g
0.7 g
-
Protein
11 g
0.7 g
-
Salt
1 g
0.06 g
-

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