
wheat flour, water, yeast, table vinegar, table salt, mineral salts (calcium carbonate, iron), emulsifier: mono- and diglycerides of fatty acids, preservative: calcium propionate, vitamins (niacin, thiamin).
Great Britain
contains: Cereals containing gluten and products thereof
Nutrient | Per 100g | 1 serving (70g) | Reference intake |
|---|---|---|---|
Energy | 968 kJ | 684 kJ | - |
Fat | 0.9 g | 0.6 g | - |
of which saturates | 0.3 g | 0.2 g | - |
Carbohydrate | 48 g | 34 g | - |
of which sugars | 0.5 g | 0.5 g | - |
Fibre | 2.5 g | 1.8 g | - |
Protein | 5.8 g | 4.1 g | - |
Salt | 0.5 g | 0.35 g | - |