

wheat flour, water, hazelnuts 18%, sugar, glucose syrup powder, butter , sultanas 2.5%, yeast, modified starch, whole egg (Barn), humectant: glycerol, apricot puree, wheat starch, emulsifier: mono- and diglycerides of fatty acids, wheat protein, flavourings, iodized table salt, rapeseed oil, fully hydrogenated rapeseed oil, gelling agent: pectin, lemon juice concentrate, barley malt flour, cinnamon, wheat bran, sunflower oil, acid: citric acid, firming agent: calcium citrates, preservative: potassium sorbate, flour treatment agent: ascorbic acid.
Switzerland
contains: Cereals containing gluten and products thereof, Hazelnuts and products thereof, Eggs and products thereof, Milk and products thereof
Nutrient | Per 100g | 1 serving (40g) | Reference intake |
|---|---|---|---|
Energy | 1464 kJ | 597 kJ | - |
Fat | 15 g | 6.1 g | - |
of which saturates | 3.1 g | 1.2 g | - |
Carbohydrate | 44 g | 18 g | - |
of which sugars | 17 g | 6.8 g | - |
Fibre | 3 g | 1.2 g | - |
Protein | 6.9 g | 2.8 g | - |
Salt | 0.58 g | 0.23 g | - |