
wheat flour, isomalt, wheat starch, rapeseed oil, butter 5%, raising agents: E 503 and E 500, olive oil, table salt, sweetener: acesulfame K, flavouring, barley malt.
Switzerland
contains: Cereals containing gluten and products thereof, Milk and products thereof
Nutrient | Per 100g | 1 serving (26g) | Reference intake |
|---|---|---|---|
Energy | 1782 kJ | 467 kJ | - |
Fat | 15 g | 4 g | - |
of which saturates | 6.5 g | 1.7 g | - |
Carbohydrate | 73 g | 19 g | - |
of which sugars | 0.5 g | 0.5 g | - |
Fibre | 1.7 g | 0.5 g | - |
Protein | 7 g | 1.8 g | - |
Salt | 0.49 g | 0.13 g | - |