
wheat flour, butter 22%, sugar, hazelnuts 14%, milk protein, table salt, raising agent: E 503, barley malt.
Switzerland
contains: Cereals containing gluten and products thereof, Hazelnuts and products thereof, Milk and products thereof
Nutrient | Per 100g | 1 serving (28g) | Reference intake |
|---|---|---|---|
Energy | 2162 kJ | 613 kJ | - |
Fat | 27 g | 7.7 g | - |
of which saturates | 13 g | 3.6 g | - |
Carbohydrate | 57 g | 16 g | - |
of which sugars | 19 g | 5.2 g | - |
Fibre | 3 g | 0.8 g | - |
Protein | 10 g | 2.9 g | - |
Salt | 0.34 g | 0.1 g | - |