
wheat flour, sugar, concentrated butter 7%, butter 7%, whole egg powder (Barn), condensed milk , raising agent: E 503, table salt, natural flavouring, barley malt.
Switzerland
contains: Milk and products thereof, Eggs and products thereof, Cereals containing gluten and products thereof
Nutrient | Per 100g | 1 serving (28g) | Reference intake |
|---|---|---|---|
Energy | 1913 kJ | 538 kJ | - |
Fat | 15 g | 4.1 g | - |
of which saturates | 8.8 g | 2.5 g | - |
Carbohydrate | 70 g | 20 g | - |
of which sugars | 21 g | 5.9 g | - |
Fibre | 1.9 g | 0.5 g | - |
Protein | 9 g | 2.5 g | - |
Salt | 0.34 g | 0.1 g | - |