
farine de blé , amandes 26%, sucre, oeufs (d'élevage au sol), beurre , poudres à lever: diphosphate disodique et hydrogénocarbonate de sodium, amidon de maïs, vanille.
Italien
contains: Almonds and products thereof, Milk and products thereof, Cereals containing gluten and products thereof, Eggs and products thereof
Nutrient | Per 100g | 1 serving (21g) | Reference intake |
|---|---|---|---|
Energy | 1831 kJ | 378 kJ | - |
Fat | 17 g | 3.5 g | - |
of which saturates | 2.9 g | 0.6 g | - |
Carbohydrate | 58 g | 12 g | - |
of which sugars | 34 g | 7.1 g | - |
Fibre | 3.6 g | 0.7 g | - |
Protein | 11 g | 2.3 g | - |
Salt | 0.23 g | 0.05 g | - |