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Caramel Tartlets

110g(3.18/100g)
3.50
Pâtisserie en pâte brisée fourrée au chocolat et caramel et glaçage au sucre
Quantity
1
Most important attributes
Ingredients

sugar 25%, chocolate 21% (sugar, cocoa mass, cocoa butter, emulsifiers: E 476, E 322 and E 322, natural flavouring), water, wheat flour, vegetable margarine (palm oil, rapeseed oil, water, emulsifier: E 471), glucose syrup, milk chocolate 4% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: E 322, natural flavouring), palm oil, caramel sugar 2.5%, skimmed milk powder, potato starch, sugared condensed milk , whole egg (Barn), concentrated butter , lactose , wheat protein, natural flavourings, sea salt, fat-reduced cocoa powder, sunflower oil, colouring safflower extract, raising agents: E 450, E 500 and E 341, colours: E 120 and E 160a, wheat starch, barley malt flour, preservative: E 202, table salt, flavourings, flour treatment agent: E 300.

Country of production

Switzerland

Allergens

contains: Eggs and products thereof, Milk and products thereof, Cereals containing gluten and products thereof

Nutritional values
Nutrient
Per 100g
1 serving (55g)
Reference intake
Energy
1835 kJ
991 kJ
-
Fat
21 g
11 g
-
of which saturates
10 g
5.8 g
-
Carbohydrate
58 g
32 g
-
of which sugars
43 g
24 g
-
Fibre
1.8 g
1 g
-
Protein
3.4 g
1.9 g
-
Salt
0.26 g
0.15 g
-

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