Anna's Best Fiori Funghi & Ricotta
3 x 250g(1.57/100g)
11.75
Quantity
Most important attributes
Ingredients
fins finots de blé dur, eau, chanterelles 13%, ricotta ( fromage ) 13%, oeufs pasteurisés 7% (d'élevage en plein air), chapelure (farine de blé , sel de cuisine, levure), vin blanc, huile de colza, oignons, crème en poudre, sel de cuisine iodé, persil, ail, arôme naturel.
Country of production
Élaboré en Suisse
Allergens
contains: Cereals containing gluten and products thereof, Milk and products thereof, Eggs and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (250g) | Reference intake |
|---|---|---|---|
Energy | 719 kJ | 1798 kJ | - |
Fat | 5.3 g | 13 g | - |
of which saturates | 1.2 g | 3 g | - |
Carbohydrate | 23 g | 58 g | - |
of which sugars | 0.5 g | 1.3 g | - |
Fibre | 0.8 g | 2 g | - |
Protein | 7.4 g | 19 g | - |
Salt | 1.2 g | 3 g | - |
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