
ALMONDS (46%), sugar, glucose-fructose syrup, starch, glucose syrup, honey (2%), wafer (potato starch, water), EGG white, flavouring.May contain traces of hazelnuts, milk and soya. Gluten-free.
Italy
contains: Eggs and their derivatives
Nutrient | Per 100g |
|---|---|
Energy | 1980 kJ |
Fat | 26 g |
of which saturates | 3.5 g |
Carbohydrate | 52 g |
of which sugars | 45 g |
Fibre | 5.5 g |
Protein | 11 g |
Salt | 0.04 g |