
wheat flour, water, cheese 22%, vegetable oils (rapeseed, fully hydrogenated rapeseed, sunflower, olives), skimmed milk , whole egg (Barn), potato starch, corn starch, iodized table salt, wheat gluten, wheat fibres, egg white powder (Barn), skimmed milk powder, milk protein, barley malt flour, spices, maltodextrin.
Switzerland
contains: Milk and products thereof, Cereals containing gluten and products thereof, Eggs and products thereof
Nutrient | Per 100g | 1 serving (100g) | Reference intake |
|---|---|---|---|
Energy | 1260 kJ | 1260 kJ | - |
Fat | 20 g | 20 g | - |
of which saturates | 8.7 g | 8.7 g | - |
Carbohydrate | 19 g | 19 g | - |
of which sugars | 0.9 g | 0.9 g | - |
Fibre | 1.3 g | 1.3 g | - |
Protein | 11 g | 11 g | - |
Salt | 1.1 g | 1.1 g | - |