Tradition Shortbread Pistachio
120g(3.67/100g)
4.40
Quantity
Most important attributes
Ingredients
wheat flour, butter 27%, sugar, rye flour, pistachios 9%, whole egg (free range), table salt, raising agents: E 450 and E 500.
Country of production
Switzerland
Allergens
contains: Eggs and products thereof, Cereals containing gluten and products thereof, Milk and products thereof, Pistachio and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (30g) | Reference intake |
|---|---|---|---|
Energy | 2187 kJ | 656 kJ | - |
Fat | 27 g | 8.1 g | - |
of which saturates | 15 g | 4.6 g | - |
Carbohydrate | 60 g | 18 g | - |
of which sugars | 22 g | 6.7 g | - |
Fibre | 3.4 g | 1 g | - |
Protein | 8.3 g | 2.5 g | - |
Salt | 0.78 g | 0.24 g | - |
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