
eau, courge 28%, crème 14%, carottes, oignons, beurre , concentré de tomates, huile de tournesol, céleri , miel, sel marin, Parmigiano Reggiano AOP ( fromage ), ail, épaississant: gomme xanthane, sauge 0.2%, poivre noir.
Italien
contains: Celery and products thereof, Milk and products thereof
Nutrient | Per 100g | 1 serving (285g) | Reference intake |
|---|---|---|---|
Energy | 602 kJ | 1715 kJ | - |
Fat | 13 g | 37 g | - |
of which saturates | 7.9 g | 23 g | - |
Carbohydrate | 5.6 g | 16 g | - |
of which sugars | 5.6 g | 16 g | - |
Fibre | 1.1 g | 3.1 g | - |
Protein | 1 g | 2.9 g | - |
Salt | 0.62 g | 1.8 g | - |