
Foie gras de canard 88%, eau, sel, Piment d'Espelette 0.3%, sucre, poivre, conservateur: nitrite de sodium, antioxydant: ascorbate de sodium.
Nutrient | Per 100g |
|---|---|
Energy | 1946 kJ |
Fat | 49 g |
of which saturates | 21 g |
Carbohydrate | 1.7 g |
of which sugars | 1 g |
Protein | 6.1 g |
Salt | 1.2 g |