

wholemeal wheat flour*, water, yeast, wheat protein, iodized table salt, acerola powder (on manioc starch), barley malt flour. * IP-Suisse/TerraSuisse
Switzerland
contains: Cereals containing gluten and products thereof
Nutrient | Per 100g | 1 serving (50g) | Reference intake |
|---|---|---|---|
Energy | 905 kJ | 451 kJ | - |
Fat | 1.3 g | 0.6 g | - |
of which saturates | 0.2 g | 0.1 g | - |
Carbohydrate | 38 g | 19 g | - |
of which sugars | 0.7 g | 0.5 g | - |
Fibre | 7.4 g | 3.7 g | - |
Protein | 8.9 g | 4.5 g | - |
Salt | 1.3 g | 0.63 g | - |