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Children’s Chocolate Cake

700g(2.79/100g)
19.50
Génoise au cacao fourrée au chocolat et préparation aux framboises et aux groseilles
Quantity
1
Most important attributes
Ingredients

sugar, vegetable oils (palm, rapeseed), whole egg (Barn), wheat flour, water, chocolate 7% (sugar, cocoa mass, cocoa butter, emulsifiers: E 476 and E 322), decoration (sugar, glucose syrup, corn starch, invert sugar, apricot kernels, rice oil, humectant: E 420, fully hydrogenated palm fat, fully hydrogenated coconut fat, thickeners: E 414 and E 466, safflower, colours: E 120, E 131 and E 172), raspberry and red currant preparation 7% (sugar, glucose syrup, currant juice from concentrate 16%, raspberries 12%, apple puree, raspberry puree 8%, currant puree 4.5%, gelling agent: E 440, flavourings, acid: E 330, colouring elderberry juice concentrate, preservative: E 202), decorative sprinkles (sugar, fat-reduced cocoa powder, cocoa butter, palm oil, water, glucose syrup, glazing agent: E 553b, emulsifier: E 322, natural flavouring), wheat starch, emulsifiers: E 472b, E 472a, E 475 and E 472c, cocoa mass, fat-reduced cocoa powder 1%, glucose syrup, humectant: E 420, raising agents: E 450, E 341 and E 500, wheat protein, gelling agent: E 406, barley malt flour, stabiliser: E 415, flavourings.

Country of production

Switzerland

Allergens

contains: Cereals containing gluten and products thereof, Eggs and products thereof

Nutritional values
Nutrient
Per 100g
1 serving (116g)
Reference intake
Energy
1686 kJ
1946 kJ
-
Fat
21 g
24 g
-
of which saturates
9.2 g
11 g
-
Carbohydrate
49 g
57 g
-
of which sugars
37 g
43 g
-
Fibre
1.9 g
2.2 g
-
Protein
3.6 g
4.2 g
-
Salt
0.3 g
0.35 g
-

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