
tomato juice from concentrate, egg-based pasta 18% (durum wheat semolina, water, whole egg (free range), emulsifier: mono- and diglycerides of fatty acids), pork 2%, breadcrumbs (contains wheat ), sugar, table salt, rapeseed oil, wheat fibres, modified starch, bacon, glucose syrup, spice extracts, spices.
Switzerland
contains: Cereals containing gluten and products thereof, Eggs and products thereof
Nutrient | Per 100g | 1 serving (350g) | Reference intake |
|---|---|---|---|
Energy | 362 kJ | 1271 kJ | - |
Fat | 2.3 g | 8 g | - |
of which saturates | 0.6 g | 2 g | - |
Carbohydrate | 13 g | 46 g | - |
of which sugars | 3.3 g | 12 g | - |
Fibre | 1.4 g | 5 g | - |
Protein | 2.6 g | 9 g | - |
Salt | 0.91 g | 3.2 g | - |