Mini Epiphany Cake With Sultanas
180g(1.56/100g)
2.80
Quantity
Most important attributes
Ingredients
wheat flour, sugar, sultanas 7%, concentrated butter , water, yeast, whole egg (Barn), wheat protein, iodized table salt, almonds , skimmed milk powder, vegetable fats and oils (palm, sunflower, cottonseeds), flavourings, egg yolk (Barn), lactose , barley malt flour, flour treatment agent: ascorbic acid.
Country of production
Switzerland
Allergens
contains: Eggs and products thereof, Milk and products thereof, Cereals containing gluten and products thereof, Almonds and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (60g) | Reference intake |
|---|---|---|---|
Energy | 1472 kJ | 876 kJ | - |
Fat | 7.7 g | 4.6 g | - |
of which saturates | 4 g | 2.4 g | - |
Carbohydrate | 59 g | 35 g | - |
of which sugars | 17 g | 10 g | - |
Fibre | 2.7 g | 1.6 g | - |
Protein | 9.6 g | 5.8 g | - |
Salt | 1.2 g | 0.73 g | - |
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