

porc tongue, ?????, nitrite curing salt (iodized table salt, preservative: E 250), glucose, glucose sirup, antioxidants: E 301, E 331, flavour enhancer: mono sodium glutamate.
Manufactured in Switzerland
Nutrient | Per 100g | 1 serving (120g) | Reference intake |
|---|---|---|---|
Energy | 807 kJ | 954 kJ | - |
Fat | 16 g | 19 g | - |
of which saturates | 6 g | 7.2 g | - |
Carbohydrate | 0.6 g | 0.7 g | - |
of which sugars | 0.6 g | 0.7 g | - |
Fibre | 0.5 g | 0.5 g | - |
Protein | 12 g | 14 g | - |
Salt | 3.5 g | 4.2 g | - |