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M-Classic Japonais

115 g(2/100g)
2.30
Biscuit meringué fourré
Quantity
1
Most important attributes
Ingredients

sugar, wheat flour, almonds 5%, cocoa mass⁺, palm kernel fat, skimmed milk powder, palm oil, cocoa butter⁺, egg white powder (Barn), coconut fat, whole milk powder, glucose-fructose syrup, hazelnuts 1.5%, sunflower oil, wheat starch, butter , yeast, rapeseed oil, table salt, emulsifier: lecithins, barley malt extract, condensed milk , natural flavourings, raising agents: E 503 and E 500, acid: citric acid. ⁺ Rainforest Alliance Certified. www.ra.org

Country of production

Switzerland

Allergens

contains: Almonds and products thereof, Milk and products thereof, Cereals containing gluten and products thereof, Eggs and products thereof, Hazelnuts and products thereof

Nutritional values
Nutrient
Per 100g
1 serving (23g)
Reference intake
Energy
2095 kJ
484 kJ
-
Fat
23 g
5.2 g
-
of which saturates
13 g
3 g
-
Carbohydrate
64 g
15 g
-
of which sugars
50 g
11 g
-
Fibre
2.3 g
0.5 g
-
Protein
8.1 g
1.9 g
-
Salt
0.34 g
0.08 g
-

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