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Pastel de Nata

55g(3.27/100g)
1.80
Pâtisserie en pâte feuilletée fourrée à la crème
Quantity
1
Most important attributes
Ingredients

cream 66% (sugar, water, whole milk , egg yolk (Barn), wheat flour, egg white (Barn), whole milk powder, corn starch, thickener: xanthan gum), wheat flour, vegetable margarine (palm oil, sunflower oil, rapeseed oil, coconut fat, water, emulsifier: mono- and diglycerides of fatty acids, table salt, acidity regulators: lactic acid and citric acid, antioxidant: alpha-tocopherol), table salt.

Country of production

Portugal

Allergens

contains: Cereals containing gluten and products thereof, Eggs and products thereof, Milk and products thereof

Nutritional values
Nutrient
Per 100g
1 serving (55g)
Reference intake
Energy
1206 kJ
656 kJ
-
Fat
12 g
6.4 g
-
of which saturates
5.9 g
3.2 g
-
Carbohydrate
40 g
22 g
-
of which sugars
25 g
14 g
-
Fibre
0.9 g
0.5 g
-
Protein
4.4 g
2.4 g
-
Salt
0.3 g
0.17 g
-

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