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Spinach Strudel

110g(2.68/100g)
2.95
Produit en pâte levée avec épinards
Quantity
1
Most important attributes
Ingredients

wheat flour, spinach 25%, butter , water, whole egg (free range), cheese , leek, low-fat curd cheese , yeast, table salt, pea protein, butter milk powder, sugar, glucose, milk serum powder (contains lactose ), wheat protein, condiment powder, pregelatinised rice flour, pepper, barley malt flour, yeast extract, garlic powder, acerola powder (on manioc starch and maltodextrin), wheat malt flour.

Country of production

Switzerland

Allergens

contains: Cereals containing gluten and products thereof, Milk and products thereof, Eggs and products thereof

Nutritional values
Nutrient
Per 100g
1 serving (110g)
Reference intake
Energy
1071 kJ
1175 kJ
-
Fat
11 g
12 g
-
of which saturates
6.4 g
7 g
-
Carbohydrate
30 g
33 g
-
of which sugars
1.6 g
1.8 g
-
Fibre
2.3 g
2.5 g
-
Protein
8 g
8.8 g
-
Salt
1.3 g
1.4 g
-

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