Pagen Gifflar Vanille
260g(1.38/100g)
3.60
Quantity
Most important attributes
Ingredients
wheat flour, water, sugar, rapeseed oil, milk , skimmed milk powder, almonds 3.5%, whole egg powder (free range), glucose syrup, invert sugar, barley malt, yeast, table salt, preservatives: potassium sorbate, calcium propionate and sorbic acid, modified starch, raising agents: sodium carbonates and diphosphates, flavouring, natural vanilla flavouring, emulsifier: mono- and diglycerides of fatty acids.
Country of production
Sweden
Allergens
contains: Almonds and products thereof, Cereals containing gluten and products thereof, Eggs and products thereof, Milk and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (43g) | Reference intake |
|---|---|---|---|
Energy | 1473 kJ | 629 kJ | - |
Fat | 11 g | 4.7 g | - |
of which saturates | 1.2 g | 0.5 g | - |
Carbohydrate | 54 g | 23 g | - |
of which sugars | 17 g | 7.3 g | - |
Fibre | 2.3 g | 1 g | - |
Protein | 7.6 g | 3.3 g | - |
Salt | 0.46 g | 0.2 g | - |
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