

wheat flour, sugar, fructose, palm oil, raspberry puree from concentrate 6%, glucose, rapeseed oil, currant juice from concentrate 2.5%, wheat protein, whole egg powder (Barn), wheat starch, gelling agent: pectin, barley malt flour, table salt, lemon juice concentrate, emulsifier: mono- and diglycerides of fatty acids, acidity regulator: sodium citrates, palm fat, elderberry juice concentrate, flavourings, acid: citric acid, anti-caking agent: calcium carbonate, sunflower oil, firming agent: calcium citrates.
Switzerland
contains: Cereals containing gluten and products thereof, Eggs and products thereof
Nutrient | Per 100g | 1 serving (23g) | Reference intake |
|---|---|---|---|
Energy | 1852 kJ | 441 kJ | - |
Fat | 16 g | 3.8 g | - |
of which saturates | 6.4 g | 1.5 g | - |
Carbohydrate | 67 g | 16 g | - |
of which sugars | 37 g | 8.5 g | - |
Fibre | 1.4 g | 0.5 g | - |
Protein | 6.4 g | 1.5 g | - |
Salt | 0.22 g | 0.05 g | - |