
SARDINES (Sardina pilchardus) 79%, sunflower oil, red peppers, tomato paste, salt, spices, Espelette chilli puree (PDO Espelette chilli 0.46%, salt).
France
contains: Fish and their derivatives
Nutrient | Per 100g |
|---|---|
Energy | 860 kJ |
Fat | 13 g |
of which saturates | 3 g |
of which mono-unsaturates | 6.2 g |
Carbohydrate | 0.7 g |
of which sugars | 0.7 g |
Protein | 21 g |
Salt | 1 g |