
ricotta ( cheese ) 26% ( whey , milk , table salt), wheat flour tortilla 24% ( wheat flour, water, rapeseed oil, tomato powder, glucose, raising agents: diphosphates and sodium carbonates, table salt, acid: malic acid, herbs and spices, flour treatment agent: L-cysteine), vegetable preparation 13% (eggplants 27%, red bell peppers 27%, yellow bell peppers 27%, olive oil, spices, table salt), tomatoes 9%, rocket salad, double cream cheese ( milk , cream , iodized table salt, milk protein powder, skim milk powder), croutons ( wheat flour, sunflower oil, natural garlic flavouring, wheat gluten , table salt, sugar, yeast), lentil preparation (water, potato starch, coconut oil, red lentils, sea salt, yeast, natural flavour), vinegar preparation (Aceto Balsamico di Modena IGP [with colour: sulphite ammonia caramel], sugar, glucose-fructose syrup, modified starch, thickening agent: xanthan gum), basil.
Switzerland
contains: Milk and products thereof, Cereals containing gluten and products thereof, Sulphur dioxide and sulphites
Nutrient | Per 100g | 1 serving (180g) | Reference intake |
|---|---|---|---|
Energy | 823 kJ | 1488 kJ | - |
Fat | 9.3 g | 17 g | - |
of which saturates | 3.7 g | 6.7 g | - |
Carbohydrate | 21 g | 38 g | - |
of which sugars | 4 g | 7.2 g | - |
Fibre | 1.8 g | 3.2 g | - |
Protein | 6.3 g | 11 g | - |
Salt | 0.73 g | 1.3 g | - |