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Swiss Pastry Cream Vanilla

330g(1.85/100g)
6.10
Crème pâtissière pour desserts
Quantity
1
Most important attributes
Ingredients

lait entier, crème , sucre, jaune d' oeuf (d'oeufs d'élevage au sol), sucre vanillé 2 % (sucre, extrait de vanille Bourbon 5 %, graines de vanille Bourbon 0.8 %), amidon de maïs.

Country of production

Elaboré en Suisse

Allergens

contains: Milk and products thereof, Eggs and products thereof

Nutritional values
Nutrient
Per 100g
Energy
906 kJ
Fat
13 g
of which saturates
7.3 g
Carbohydrate
22 g
of which sugars
18 g
Fibre
0.5 g
Protein
3 g
Salt
0.08 g

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