63.00
Caviar
Foie Gras
8.00
Stewed figs
8.00
Chutney Mangue & Poivre de Sichuan
8.50
Confit d’Oignons Doux des Cévennes
25.00
Semi-cooked duck foie gras, semi-preserve
78.00
Semi-cooked duck foie gras with black truffle
7.50
Cereal bread
9.50
San Abbondio Black bread
36.00
Duck Foie Gras Half-cooked 120 gr
48.00
Duck Foie Gras Half-cooked 180 gr
30.00
Confit de Canard 2 cuisses
Salmon
Truffle and Pata Negra
Various Caterers
8.00
Tagliolini aux oeufs
10.00
Homemade Nature Tarama
20.00
Homemade Caviar Tarama
14.00
Homemade Salmon Eggs Tarama
10.50
Italian Tuna Filet with Olive Oil
7.00
Sardines with Olive Oil Saint Georges
9.00
Boneless Sardines with Virgin Olive Oil
12.00
Maquereau Filet with White Wine
36.00
Ventrêche de Thon Blanc 190gr.
15.00
Filet de Thon Blanc 200gr.
13.00
Mini Sardines with Spicy Olive Oil
16.00
Mini Sardine with Olive Oil
45.00
Oursin
Unavailable
18.00
Smoked Duck Magret Pre-sliced 100gr
9.50
Tapenade d'Olives Noires 100gr.
18.00
Picholines Natures
24.00
Mini Artichauts à L'Huile d'Olive 230gr.
White wine
Rose wine
Champagne
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