Tandoori Indian Restaurant
6030 - Ebikon
Since 1999 we offer a rich selection of authentic dishes from the North Indian cuisine. With our catering service we have been serving various hotels, restaurants and ship tours since 2002. Due to our versatility we are able to respond flexibly to your needs and, if required, also prepare traditional specialities from other regions.
|lun. - sam.||11:30 - 13:30, 17:30 - 21:30|
|dim.||17:30 - 21:30|
Luzernerstrasse 6, 6030 Ebikon, Switzerland
Déclaration de viande
Actuellement, nous n'avons pas d'informations sur la déclaration de viande, veuillez contacter directement le restaurant.
Tandoori Indian Restaurant
Tamater Ka Shorba
Fresh garden tomato soup prepared authentically in North Indian Tradition.
Delicious lentil soup Bombay style with mild Indian spices.
Mix Platte vegetarisch
Mix Platte non vegetarisch
Triangular vegetable patties
Aubergine dices dipped in lentil flour batter and fried
Onion rings with Indian spices fried in gram flour batter
Minced Lamb roasted in tandoor
Murgh Tikka Keshri
Chicken breast with indian spices.
Large shrimp marinated with Indian spices
Fish marinated with Indian spices
Mix grill plate tandoori
Grill plate with lamb, chicken and shrimp
Chickpeas cooked with cottage cheese in various Indian spices.
Black lentils cooked with butter, cream,tomato puree and spices.
Patatoes cooked in Indian spices – a special art of Bombay.
Aloo Ghobi Masala
Potatoes and Cauliflower, fried with onions, ginger and garlic.
Fresh cottage cheese with green peas cooked with onions, onions, tomatos & spices.
Lentils with butter, fried onions and garlic.
Various seasonal vegetables cooked with cream & spices. Rice included
Ladies fingers fried with onions, tomatos, ginger, garlic and spices.
Fresh cottage cheese balls stuffed with cashews and served in a mild curry sauce.
Paneer Butter Masala
Cottage cheese with tomato-butter sauce
Fresh Cottage cheese with spinach cooked with onions, tomatos & spices.
Grilled chicken breast in a tomato-butter sauce
Chicken pieces with patatos in a hot curry sauce.
Succulent pieces of boneless chicken cooked in midly spiced spinach
Chicken Mango Curry
Tender chicken pieces of cooked in a spicy cream sauce with mango pieces.
Chicken pieces with onion, ginger and garlic in a special red sauce
Murgh Tikka Masala
Chicken recepie from the royal Mughal emperors.
Tender chicken pieces marinated with fresh ground spices and sauted with fresh tomatos, onions and peppers.
Chicken pieces cooked in a mild sauce of spices, cream, almonds, coconut & cashew.
Lamb pieces with patatos in a hot curry sauce.
Palaak Gosht Lamm
Lamb pieces with onions, tomatos & spinach in a spicy sauce.
A dish from the kitchen of Mughal emperors. Lamb pieces cooked in a mild sauce of spices, cream, almonds, coconut & cashew.
Lamb cooked in an exotic combination of spices, onions, tomatos, garlic, green peppers and carrots in a curry sauce.
Karahi Gosht Lamm
Lamb pieces cooked with onions, tomatos, ginger, garlic & fresh ground spices.
Beef pieces with patatos in a hot curry sauce.
Karahi Gosht Rind
Lamb pieces cooked with onions, tomatos, ginger, garlic and fresh ground spices.
Palaak Gosht Rind
Beef pieces with onions, tomatos, and spinach in a spicy sauce.
Beef Mango Curry
Tender beef pieces cooked in a spicy creamy sauce with mango.
Large shrimps with gerated almond nut and curry.
Jhinga Balti Masala
Large shrimps in onion sauce with peppers and spices.
Large shrimps with potatoes in spicy curry sauce.
Machchi Curry Goa
Sole in creamy coconut sauce.
Mixed rice dish.
Whipped yoghurt with chopped cucumber, carrots & herbs.
Leavened whole wheat bread baked in tandoor
Bread made of the finest flour
Bread made of the finest flour and garlic
Bread with cheese
Bread with chilli on top
Special thin layer buttered leavened whole wheat bread
Sweet. Traditional bread stuffed with nuts and coconut powder
Deep-fried dough balls in flavoured sugar syrup.
Schweppes Bitter Lemon
Rotweine Rioja DOC
Oeil de Perdix AOC
King Fisher (indian Beer)