HERES WINE

Grapes: 50% Areni, 50% Sireni / 75cl The Koor Reserve is a traditional blend of indigenous Armenian varieties grown in the high-altitude vineyards of Vayots Dzor and Nagorno Karabakh. The primary and characteristic grape - Areni - is elegant, fruity and subtle. It's well balanced with more tannic grapes - Sireni - and gives Koor its defined structure. Areni's natural acidity keeps the wine fresh, fruity and lively and goes perfectly with a wide variety of dishes.

Grapes: 100% Areni/75cl This full-bodied, dark red wine has a range of aromas of various wild flowers and honey, captivating smoky character with pronounced tones of coffee, leather and tobacco. NZZ "The Reserve Areni Noir from Old Bridge Winery is a successful red wine, which has reached its first drinking maturity and presents itself promisingly: a multi-layered bouquet bouquet with notes of black berries, spicy notes like black pepper, dense on The palate is endowed with ripe tannins and good acidity, strong and of good length. length. Areni Noir is probably one of the autochthonous grape varieties in Armenia. The wine matures for almost two years in 350 litre oak barrels. The vines grow at an altitude of 1250 to 1300 metres above sea level. above sea level. "

Grapes: 100% Areni / 75cl After careful hand picking and hand sorting, the grapes were fermented in Armenian oak barrels. The wine is surprisingly balanced, between fine tannins and sharp acidity. The nose shows a lot of complexity with velvety notes of oak, sour cherry, spices, blackberries and a hint of dark chocolate and smoke. This elegant structure and harmony of the aromas lead to a fascinating long and pleasant finish. The wine was matured in Armenian oak barrels for 24 months, with the bottles aging heavily before being released.

Grapes: 100% Areni / 75cl Gold Medal - Challenge Millésime BIO, Montpelier 2020 Elegant fruity bouquet with typical scents of ripe red fruits, accompanied by notes of Caramel and vanilla. The wine appears on the palate with soft ripe tannins, refreshing acidity and a long finish.

Grapes. 100% Areni / 75cl This inimitable wine is made from Areni Noir grapes grown from centuries-old vineyards with their own roots are harvested. He was Fermented naturally for over a month and in Karas, the Armenian terracotta vessels buried in the ground, macerated. The wine is unrefined, unfiltered. Without the addition of sulfates and Eggs. This excellent expression of the Areni Noir grapes connects the Elegance of the air with the roughness of the earth. Subtle but still powerful Tannins, pronounced acidity and a long finish create one exceptional balance and complexity. Similar made wine was popularized by the villagers of the early 20th century Aghavnadzor used as a substitute for water (about 2 liters per day). Elegant, fruity bouquet with the typical scents of ripe black Fruits, accompanied by notes of spice and leather. Goes well with red meat, spicy dishes and hard cheeses.

Grapes:100% Areni/75cl This outstanding expression of Areni Noir grapes combines elegance and eloquence. Discreet but powerful tannins, pronounced acidity and a long finish create an exceptional balance and complexity. balance and complexity. Elegant, fruity bouquet with typical scents of ripe black fruits, accompanied by the woody notes of chocolate, caramel and vanilla. Aged for 18 months in Caucasian oak barrels.

Grapes: 100% Khndoghni / 75cl Khndoghny or Sireni, like the locals do often name the grape variety is rich in Tanines, powerful and deep. The deep red color of these wines is paired with the Intensity of dark berries and aromas of the ripe red fruits.