Consegnato dal ristorante
Questo ristorante utilizza il suo personale e i propri veicoli per la consegna degli ordini. Riceverà un orario di arrivo previsto per la sua consegna, ma si prega di notare che riceverà aggiornamenti limitati da Smood. Si prega di prestare attenzione al campanello in quanto non saremo in grado di avvisare quando il suo ordine arriverà. In caso di problemi, o per informazioni sullo stato dell'ordine, si prega di contattare direttamente il ristorante.
Allergenic foods
Auberge de Vandoeuvres
Bistro spirit, conviviality and quality... this is what awaits you at the Auberge de Vandoeuvres!
Orari
| Gio. - Mar. | 12:00 - 14:00, 19:00 - 21:30 |
Indirizzo
Route de Choulex 2, 1253 Vandoeuvres, Switzerland
Dichiarazione di carne
Manzo: Switzerland. Agnello: Ireland.
Auberge de Vandoeuvres
1253 - Vandœuvres
Bistro spirit, conviviality and quality... this is what awaits you at the Auberge de Vandoeuvres!
Orari
| Gio. - Mar. | 12:00 - 14:00, 19:00 - 21:30 |
Indirizzo
Route de Choulex 2, 1253 Vandoeuvres, Switzerland
Dichiarazione di carne
Manzo: Switzerland. Agnello: Ireland.
Auberge de Vandoeuvres
Oups...
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Starters & Salads
Mimosa Eggs
Lettuce heart, fresh herbs.
Small Purple Artichokes Barigoule
Grilled red peppers marinated in olive oil.
Warm Prawns
Avocado, guacamole, cocktail sauce, fresh herbs. Choice of size.
Sea Bass Ceviche with Citrus fruits
Coriander, chives. Choice of size.
Fish
Perch Fillets
Lemon butter or tartar sauce, French fries.
Sole Meunière
Mashed potatoes with fresh herbs and olive oil.
Sea Bass Fillet
Mustard and caper sauce, wild rice.
Meat
Small Veal Escalopes
Chanterelle sauce, broccoli bouquet, mashed potatoes with herbs.
Faux Fillet in Tagliata
Béarnaise sauce, extra fine green beans, French fries.
Lamb
With honey and thyme, Provencal tomatoes and mashed potatoes.
Steak Tartare
Prepared by us, mesclun, French fries.
Texan Hamburger
Beef, mesclun, guacamole, fried onions, tomatoes, bacon, cheddar, pickles, sriracha sauce, French fries.
Spaghetti & Ratatouille
Spaghetti Cacio & Pepe
Spaghetti with Lemon Sauce
Grated lemon peel.
Spaghetti with gricia sauce
Pancetta in bacon and pecorino.
Desserts
Apple Rose
Chocolate Lava Cake
Soft center, coconut custard.
Tiramisu
With pistachios, fresh blackberries and blackberry coulis.
L'île Flottante
with pink pralines.
Sour Cherries
dans son jus.
White Wines from Switzerland
Château du Crest - Jussy AOC - White Wine
75 cl, Geneva, 2020.
L'Insouciance - Chasselas - Domaine de Miolan
75 cl, 2020.
Chardonnay - Domaine de la Vigne Blanche
75 cl, Cologny, 2020.
Red Wines from Switzerland
Domaine de Miolan - B. Favre - Gamay de Choulex
75 cl, Geneva, 2020.
Château du Crest - Jussy AOC - Red Wine
75 cl, Geneva, 2020.
Pinot Noir - Domaine de la Vigne Blanche
75 cl, Cologny, 2020.
Rosé Wines from France
Pinayon - Château Saint-Jean AOP
75 cl, Côtes-de-Provence, 2020.
Château Minuty 281 AOP
75 cl, Côtes-de-Provence, 2019.
White Wines from France
Muscadet sur Lie - Domaine du Landreau Village
75 cl, 2019.
Sancerre - Domaine Vacheron
75 cl, 2020.
Chablis - Billaud-Simon
75 cl, 2019.
Pouilly-Fumé - la Doucette
75 cl, 2019.
Red Wines from France
Château Mont-Redon - Lirac
75 cl, Côtes du Rhône, 2019.
St-Joseph - Maison Les Alexandrins - Nicolas Perrin
75 cl, 2016.
Réserve du Mas AOP
75 cl, Baux-de-Provence, 2015.
Wines from Burgundy
Chorey-lès-Beaune - Domaine J. Drouhin
75 cl, Burgundy, 2018.
Rully en Rosey - J.-B. Jessiaume
75 cl, Burgundy, 2018.
Wines from Languedoc
Faugères, Côte à Côte - Domaine les Serrals
75 cl, Languedoc, 2017.
Wines from Bordeaux
La Demoiselle de Sociando-Mallet - Haut Medoc
75 cl, 2017.
Extrait de Rambaud - Daniel Mouty - Médoc
75 cl, 2019.
Clos Puy Arnaud - Castillon - Thierry Valette
75 cl, 2010.
Sparkling Wines
D'Armanville Brut
75 cl
D'Armanville Rosé
75 cl
Prosecco
75 cl
A proposito del ristorante - Auberge de Vandoeuvres
The Auberge offers bistronomic cuisine, with a brasserie feel. The Niçoise-inspired menu was created from childhood memories and favorite dishes, and was created by chef Michel Thiault and his team.
Starters & Salads
Mimosa Eggs
Lettuce heart, fresh herbs.
Small Purple Artichokes Barigoule
Grilled red peppers marinated in olive oil.
Warm Prawns
Avocado, guacamole, cocktail sauce, fresh herbs. Choice of size.
Sea Bass Ceviche with Citrus fruits
Coriander, chives. Choice of size.
Fish
Perch Fillets
Lemon butter or tartar sauce, French fries.
Sole Meunière
Mashed potatoes with fresh herbs and olive oil.
Sea Bass Fillet
Mustard and caper sauce, wild rice.
Meat
Small Veal Escalopes
Chanterelle sauce, broccoli bouquet, mashed potatoes with herbs.
Faux Fillet in Tagliata
Béarnaise sauce, extra fine green beans, French fries.
Lamb
With honey and thyme, Provencal tomatoes and mashed potatoes.
Steak Tartare
Prepared by us, mesclun, French fries.
Texan Hamburger
Beef, mesclun, guacamole, fried onions, tomatoes, bacon, cheddar, pickles, sriracha sauce, French fries.
Spaghetti & Ratatouille
Spaghetti Cacio & Pepe
Spaghetti with Lemon Sauce
Grated lemon peel.
Spaghetti with gricia sauce
Pancetta in bacon and pecorino.
Desserts
Apple Rose
Chocolate Lava Cake
Soft center, coconut custard.
Tiramisu
With pistachios, fresh blackberries and blackberry coulis.
L'île Flottante
with pink pralines.
Sour Cherries
dans son jus.
White Wines from Switzerland
Château du Crest - Jussy AOC - White Wine
75 cl, Geneva, 2020.
L'Insouciance - Chasselas - Domaine de Miolan
75 cl, 2020.
Chardonnay - Domaine de la Vigne Blanche
75 cl, Cologny, 2020.
Red Wines from Switzerland
Domaine de Miolan - B. Favre - Gamay de Choulex
75 cl, Geneva, 2020.
Château du Crest - Jussy AOC - Red Wine
75 cl, Geneva, 2020.
Pinot Noir - Domaine de la Vigne Blanche
75 cl, Cologny, 2020.
Rosé Wines from France
Pinayon - Château Saint-Jean AOP
75 cl, Côtes-de-Provence, 2020.
Château Minuty 281 AOP
75 cl, Côtes-de-Provence, 2019.
White Wines from France
Muscadet sur Lie - Domaine du Landreau Village
75 cl, 2019.
Sancerre - Domaine Vacheron
75 cl, 2020.
Chablis - Billaud-Simon
75 cl, 2019.
Pouilly-Fumé - la Doucette
75 cl, 2019.
Red Wines from France
Château Mont-Redon - Lirac
75 cl, Côtes du Rhône, 2019.
St-Joseph - Maison Les Alexandrins - Nicolas Perrin
75 cl, 2016.
Réserve du Mas AOP
75 cl, Baux-de-Provence, 2015.
Wines from Burgundy
Chorey-lès-Beaune - Domaine J. Drouhin
75 cl, Burgundy, 2018.
Rully en Rosey - J.-B. Jessiaume
75 cl, Burgundy, 2018.
Wines from Languedoc
Faugères, Côte à Côte - Domaine les Serrals
75 cl, Languedoc, 2017.
Wines from Bordeaux
La Demoiselle de Sociando-Mallet - Haut Medoc
75 cl, 2017.
Extrait de Rambaud - Daniel Mouty - Médoc
75 cl, 2019.
Clos Puy Arnaud - Castillon - Thierry Valette
75 cl, 2010.
Sparkling Wines
D'Armanville Brut
75 cl
D'Armanville Rosé
75 cl
Prosecco
75 cl
