


Le Perron
1204 - Genève
Retournez aux plats qui ont fait leurs preuves avec les fameux filets de Loup grillés, Tartare de boeuf et crème brulée au travers d'une cuisine traditionnelle Franco-Suisse
Orari
Lun. - Dom. | 12:00 - 22:00 |
Indirizzo
Rue du Perron 5, Genève, Suisse
Dichiarazione di carne
Al momento non abbiamo informazioni sulla dichiarazione della carne, contatta direttamente il ristorante.

Le Perron
The Starters
Red Tuna Tartar with Passion Fruit
Quince compote.

Manchego and Serrano Toast

Seasonal Mesclun Salad
With white balsamic


Galician-Style Octopus
Choice of size.


Plate of dried meat from the Grisons

Avocado Mash and Prawn Tails

Marinated Salmon with Soya & Spring Onion

The Main Dishes
Blanquette of monkfish
Mixed vegetables, mango and rice.

Fresh Perch Fillet
Green salad, French fries & tartar sauce.


Linguine with Lobster
Coulis de tomate et whisky.

Secreto Ibérique
Roasted potatoes and vegetables.

Beef entrecote café de Paris
With Café de Paris butter. Served with vegetables, chips and salad.


Entrecote of beef with morel cream

Sea Bream Fillet
Hummus and pita bread pequillos.

Marinated Salmon
Soya, spring onions.

Galician Octopus with Potatoes

Desserts
Molten Chocolate Cake

Red Berry Cheesecake

Cheese Selection

Meringue and cream
